Search Results (14,010 found)
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Get Apple Pie Recipe from Food Network
Get Apple Pie Recipe from Food Network
Ingredients:
smith apples, lemon, sugar, butter, pie pastry, pastry flour, salt, baking powder, water, cider vinegar
www.foodnetwork.com
Get Pan-Fried Trout Recipe from Food Network
Get Pan-Fried Trout Recipe from Food Network
www.delish.com
New York City chef George Mendes quick-cures fresh cod by standing it in kosher salt for only 10 minutes. He says cod is naturally soft and flaky ("as well as bland," he adds), so salting gives it a firmer texture and a more pronounced flavor.
New York City chef George Mendes quick-cures fresh cod by standing it in kosher salt for only 10 minutes. He says cod is naturally soft and flaky ("as well as bland," he adds), so salting gives it a firmer texture and a more pronounced flavor.
Ingredients:
cod, salt, ear corn, butter, lemon juice, olive oil, littleneck clams, garlic, cilantro, thyme, dry white wine, paprika, parsley
www.allrecipes.com
This delicious tropical ceviche is perfect for fancy gatherings. The halibut 'cooks' in lemon and lime juice with a splash of tequila and a lot of fresh mango. Serve in a martini glass, with extra lime on the rim for squeezing.
This delicious tropical ceviche is perfect for fancy gatherings. The halibut 'cooks' in lemon and lime juice with a splash of tequila and a lot of fresh mango. Serve in a martini glass, with extra lime on the rim for squeezing.
Ingredients:
halibut, lime juice, lemon juice, tequila, jalapeno chile, mango, green bell pepper, sweet onion, red onion, cilantro, parsley, salt
www.allrecipes.com
This delicious Thai chicken soup requires a few exotic ingredients, but it's worth it!
This delicious Thai chicken soup requires a few exotic ingredients, but it's worth it!
Ingredients:
white rice, water, chicken breast, kaffir lime, lemon grass, green onions, garlic, tomatoes, fish sauce, mushrooms, cilantro, chile peppers, tamarind
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, cayenne pepper, shrimp, lemon rind, orange, orange juice, lime juice, salt, pepper, avocados, grapefruit, mint leaves
www.allrecipes.com
Cranberry juice and spiced rum make a cocktail fitting for Thanksgiving or any time of year.
Cranberry juice and spiced rum make a cocktail fitting for Thanksgiving or any time of year.
cooking.nytimes.com
This recipe is by Frank Bruni and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Frank Bruni and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Inspired by Mexican street food, elotes are the perfect party appetizer in a cup, filled with with canned corn, mayo, Tajin®, cheese, and lime juice.
Inspired by Mexican street food, elotes are the perfect party appetizer in a cup, filled with with canned corn, mayo, Tajin®, cheese, and lime juice.
www.chowhound.com
This easy sous vide chicken recipe from Lisa Q. Fetterman is her take on buffalo chicken with an Asian twist. The kicky sriracha marinade combined with the gelatin...
This easy sous vide chicken recipe from Lisa Q. Fetterman is her take on buffalo chicken with an Asian twist. The kicky sriracha marinade combined with the gelatin...
www.chowhound.com
An appropriately named shooter.
An appropriately named shooter.