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A Welsh friend passed this recipe on to me. Vinegar adds a very faintly sour taste that enhances this cookie.
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Frikadeller are Danish meatballs, made with veal and pork, and shaped into slightly flattened ovals. This recipe comes straight from the old country.
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This recipe can be used for ANY holiday -- just change your cookie-cutter shape! A special thank you goes out to my mom Elaine who gave me this excellent recipe!
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Ginger, vanilla, and molasses make these dark pancakes taste like gingerbread!
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Combining walnuts for crunch and tarragon for subtle flavor, these chicken tenders offer appealing taste and texture all ages will enjoy.
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Get Poker Nuts Recipe from Food Network
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Get Pescabrat Recipe from Food Network
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Get Chocolate Hot Tamale Recipe from Food Network
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Get Zucchini Waffles Recipe from Food Network
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Get Halibut Cheeks with Spicy Aioli Recipe from Food Network
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Delightful lemon flavored cookies.
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Easy to make and sure to please, these butterscotch cheesecake bars are almost impossible to resist.