Search Results (5,820 found)
www.chowhound.com
Smoked cheese and fire roasted tomatoes give this mac & cheese a twist on this favorite comfort food.
cooking.nytimes.com
The Russians call it kulebyaka, but in Alaska it is pirok, perok or peroche — all amendments of pirog, the more general Russian word for pie Inside the flaky crust, wild salmon from Alaskan waters is layered with rice and cabbage, crops introduced to the 18th-century natives of Kodiak Island by fur traders from across the strait Long after the Russians gave up the hunt for sea otter pelts and sold their claim to the territory to the United States, the frontier fish-camp dish remained a staple of the Alaskan table
www.foodnetwork.com
Get Slow-Cooker Pesto Minestrone Recipe from Food Network
www.allrecipes.com
You can make Halifax, Nova Scotia-style donair sandwiches, along with that special donair sauce, right at home.
www.delish.com
These mini grilled cheese sandwiches are the perfect size for dipping.
www.chowhound.com
A recipe that has all the flavors of pepperoni pizza in a cheesy dip topped with melted mozzarella and served with toasted breadsticks for dipping.
cooking.nytimes.com
In a lot of states, people don’t just eat food on Thanksgiving; they hunt for it Lora Smith, a writer and farmer with roots in Kentucky, sends along a recipe handed down from her great-grandmother, for her family’s “pocket” dressing: a baked patty of dressing that slides easily into the pockets and knapsacks of rabbit and quail hunters The Smiths also have the patties at the table, where they are passed around on a platter
www.foodnetwork.com
Get Rhode Island Calamari Recipe from Food Network
www.foodnetwork.com
Get Hot Italian Sausage Panini with Pickled Peppers Recipe from Food Network
www.foodnetwork.com
Get Crostini with Tuna Tapenade Recipe from Food Network
www.foodnetwork.com
Get Crispy Potato Nugget Hoisin Halibut Recipe from Food Network