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Sooo easy! This cookie is very malleable, and can be tailored to your families tastes. Try peanut butter, oatmeal, raisins, or chocolate chips as additions.
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Baking monkey bread in individual muffin cups cuts down baking time and evens out the portion sizes. It's a fast and easy treat that kids love, made with refrigerated biscuit dough, brown sugar, and cinnamon.
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This recipe is by Jonathan Reynolds and takes 1 hour, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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This is a twist on the regular vodka sour, I add a shot of cherry grenadine to make it special!
Ingredients: vodka, sour mix, grenadine syrup
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Homemade pistachio pudding is quick and easy to prepare using sweetened condensed milk, pudding mix, and milk.
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Light and easy cookies made with lemon cake mix.
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Major crowd pleasers.
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A sweet, frozen delight, this iced hot chocolate blends milk and ice with a double chocolate sauce combining evaporated milk and cocoa mix.
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Apricot brandy, vanilla pudding and pecans dress up a yellow cake mix.
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Get Fried Green Tomatillos with Burrata, Cumin and Basil Recipe from Food Network
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Yellow cake mix makes for a tasty crust in this fruit pizza layered with cream cheese, fruit, and a homemade fruit glaze.
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These air fried chicken nuggets are healthier than deep fried, and have tons of flavor! Serve with your favorite dipping sauce such as ranch, honey mustard or chipotle mayo.