Search Results (1,082 found)
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The very best blueberry cobbler recipe I've found! A cakey biscuit topping with a slight crunch on top, and delicious blueberries hidden on the bottom. The perfect summer treat.
The very best blueberry cobbler recipe I've found! A cakey biscuit topping with a slight crunch on top, and delicious blueberries hidden on the bottom. The perfect summer treat.
www.allrecipes.com
Juicy, sweet peaches and blueberries with an oat-and-cinnamon topping makes a simply delicious dessert!
Juicy, sweet peaches and blueberries with an oat-and-cinnamon topping makes a simply delicious dessert!
www.foodnetwork.com
Get Blueberry-Coconut Breakfast Cookies Recipe from Food Network
Get Blueberry-Coconut Breakfast Cookies Recipe from Food Network
Ingredients:
rolled oats, sweetened coconut, salt, bananas, coconut oil, maple syrup, cinnamon, vanilla, blueberries
www.allrecipes.com
This blueberry grunt is easy to prepare and delicious to eat! Serve hot topped with whipped cream.
This blueberry grunt is easy to prepare and delicious to eat! Serve hot topped with whipped cream.
www.allrecipes.com
This is a slow cooker recipe for a hot breakfast cereal that will have you waking up to the a delicious aroma ready to eat.
This is a slow cooker recipe for a hot breakfast cereal that will have you waking up to the a delicious aroma ready to eat.
cooking.nytimes.com
The baker and pie coach Kate McDermott has many tricks to figure out when a pie is done, but her favorite is what she calls “the heartbeat of the pie.” She listens for a sizzle that tells her that the fat in the crust is cooking the flour, and for a thumping sound that indicates that the simmering liquid is bumping up against the top crust Also, watch for bubbling: This will tell you that the temperature is high enough that the thickeners have dissolved into the filling All-berry pies can be too sweet and soft, so the tart crunch of rhubarb makes an ideal complement, especially in early spring
The baker and pie coach Kate McDermott has many tricks to figure out when a pie is done, but her favorite is what she calls “the heartbeat of the pie.” She listens for a sizzle that tells her that the fat in the crust is cooking the flour, and for a thumping sound that indicates that the simmering liquid is bumping up against the top crust Also, watch for bubbling: This will tell you that the temperature is high enough that the thickeners have dissolved into the filling All-berry pies can be too sweet and soft, so the tart crunch of rhubarb makes an ideal complement, especially in early spring
www.allrecipes.com
Fresh blueberries are folded into a made-from-scratch batter and baked to a golden brown. Melted butter and a sprinkling of sugar add a finishing glaze.
Fresh blueberries are folded into a made-from-scratch batter and baked to a golden brown. Melted butter and a sprinkling of sugar add a finishing glaze.
Ingredients:
flour, sugar, baking powder, salt, milk, vegetable oil, eggs, vanilla, blueberries, butter
www.allrecipes.com
These are great! I use dried blueberries, and sometimes I put in fresh chopped apples and cinnamon. These are sweet and nutritious; a good breakfast or snack!
These are great! I use dried blueberries, and sometimes I put in fresh chopped apples and cinnamon. These are sweet and nutritious; a good breakfast or snack!
Ingredients:
flour, whole wheat flour, baking powder, salt, milk, applesauce, vegetable oil, blueberries
www.foodnetwork.com
Get Blueberry-Maple Spoon Fruit Recipe from Food Network
Get Blueberry-Maple Spoon Fruit Recipe from Food Network
www.foodnetwork.com
Get AVOCADO-BLUEBERRY MUFFINS (Sponsored) Recipe from Food Network
Get AVOCADO-BLUEBERRY MUFFINS (Sponsored) Recipe from Food Network
Ingredients:
flour, baking powder, baking soda, salt, avocado, sugar, egg, vanilla, yogurt, blueberries, butter, cinnamon
www.allrecipes.com
This quick blueberry sheet cake can be made with fresh or frozen blueberries and is great for potlucks or when you're serving lots of people.
This quick blueberry sheet cake can be made with fresh or frozen blueberries and is great for potlucks or when you're serving lots of people.
Ingredients:
eggs, sugar, canola oil, vanilla sugar, lemon juice, salt, flour, baking powder, cinnamon, milk, blueberries, confectioners sugar
www.delish.com
Maggie Leung's reimagined cheesecake has three components: a creamy, tangy cheesecake custard, crunchy cornmeal shortbread, and fresh blueberry compote.
Maggie Leung's reimagined cheesecake has three components: a creamy, tangy cheesecake custard, crunchy cornmeal shortbread, and fresh blueberry compote.
Ingredients:
flour, cornmeal, salt, butter, confectioners sugar, orange, vanilla, blueberries, sugar, water, lemon juice, milk, egg yolks, cornstarch, cream cheese, lemon, heavy cream