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www.allrecipes.com
These tasty open-faced chicken cheese steak sandwiches need few ingredients and are a quick and easy option for a family-friendly dinner.
These tasty open-faced chicken cheese steak sandwiches need few ingredients and are a quick and easy option for a family-friendly dinner.
www.delish.com
They're mini, so eat as many as you want.
They're mini, so eat as many as you want.
Ingredients:
mayonnaise, cheddar, pimiento peppers, deli ham, cream cheese, poppy seeds, garlic powder, salt, butter
www.foodnetwork.com
Get Ultimate Grilled Cheese Recipe from Food Network
Get Ultimate Grilled Cheese Recipe from Food Network
Ingredients:
bacon, mayonnaise, dijon mustard, parmesan cheese, salt, black pepper, sourdough bread, butter, comte cheese, sharp cheddar
www.allrecipes.com
This is the best pimento cheese you will ever have! Its creamy texture makes it excellent for sandwiches or for eating on crackers.
This is the best pimento cheese you will ever have! Its creamy texture makes it excellent for sandwiches or for eating on crackers.
www.chowhound.com
This pasta salad recipe is full of artichokes, tomatoes, basil, parsley, and ricotta salata cheese and is ideal for picnics and barbecues.
This pasta salad recipe is full of artichokes, tomatoes, basil, parsley, and ricotta salata cheese and is ideal for picnics and barbecues.
Ingredients:
lemon juice, artichoke hearts, tomatoes, basil, italian parsley, garlic, olive oil, penne, cheese
www.allrecipes.com
Taco meat is topped with salsa and Cheddar cheese in this hot, quick, and easy baked taco dip.
Taco meat is topped with salsa and Cheddar cheese in this hot, quick, and easy baked taco dip.
www.allrecipes.com
Lasagna noodles are layered with a rich combination of cheeses and mixed vegetables, such as broccoli, carrots and corn, but no tomato sauce! Use any of your favorite vegetables.
Lasagna noodles are layered with a rich combination of cheeses and mixed vegetables, such as broccoli, carrots and corn, but no tomato sauce! Use any of your favorite vegetables.
Ingredients:
lasagna noodles, eggs, ricotta cheese, cream of mushroom soup, cheddar cheese, parmesan cheese, sour cream, herb, broccoli, carrots, corn kernels
www.foodnetwork.com
Get Butternut Squash-Spinach Tart Recipe from Food Network
Get Butternut Squash-Spinach Tart Recipe from Food Network
Ingredients:
olive oil, water, flour, butternut squash, spinach, ricotta cheese, fontina cheese, parmesan cheese, half and half, scallions, parsley, eggs, nutmeg
www.delish.com
No Description
No Description
Ingredients:
cocktails, alcohol, soups, chocolate, italian bread, garlic, goat cheese, parmesan cheese, piquillo peppers
www.simplyrecipes.com
Perfect comfort food! Cheesy mac and cheese with sharp cheddar, parmesan, and broccoli.
Perfect comfort food! Cheesy mac and cheese with sharp cheddar, parmesan, and broccoli.
Ingredients:
broccoli, elbow macaroni, butter, flour, milk, dry mustard, black pepper, paprika, worcestershire sauce, parmesan cheese
www.delish.com
Greek yogurt gives this spinach-artichoke dip the tangy kick you didn't know you needed.
Greek yogurt gives this spinach-artichoke dip the tangy kick you didn't know you needed.
cooking.nytimes.com
In Argentina, a thick slice of provoleta, a provolone-type cheese, is cooked over coals until browned and bubbling, then served as a mouthwatering appetizer with bread It’s a bit like fondue or queso fundido but not quite as molten and melty Typically, a large meal, or asado, of grilled sweetbreads, sausages and various cuts of beef follows, but provoleta makes a great snack with drinks, regardless of what you serve afterward
In Argentina, a thick slice of provoleta, a provolone-type cheese, is cooked over coals until browned and bubbling, then served as a mouthwatering appetizer with bread It’s a bit like fondue or queso fundido but not quite as molten and melty Typically, a large meal, or asado, of grilled sweetbreads, sausages and various cuts of beef follows, but provoleta makes a great snack with drinks, regardless of what you serve afterward
Ingredients:
parsley, oregano, garlic, olive oil, red wine vinegar, water, provolone cheese, red pepper, baguette