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After Thanksgiving Dinner this past week my older son and I were trying to make truffles, which accidentally turned into this amazing (and VERY rich!) Vegan Mocha...
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I've been on a quest this week for gluten-free dairy-free twinkies and after several attempts (make that 7) I seem to have come up with a good approximation of...
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This is what my husband got when his grades were good in school-back in the 70's.
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Colored marshmallows, chocolate, and coconut make these unique cookies, which are ideal for the holiday season for their ease and colorful appearance.
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An extremely rich, yet delicious cookie bar! Walnuts aren't the only nut you can use; try any of your other favorites like pecans, peanuts, or cashews.
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A tropical island blend of rum, coconut liqueur, coffee liqueur, lemon and pineapple will have you swinging from the branches!
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Taste the flavors of fall in every bite of these no-bake date balls packed with almonds, pumpkin puree, dark chocolate, and coconut flakes.
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This recipe makes cookies out of graham crackers, nuts, chocolate chips, and coconut with results to delicious, you'll think it's magic.
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A very simple but delicious chocolate cheesecake in a chocolate cookie crust.
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Silky smooth bread pudding made with mangos and a healthy dash of cardamom. Passed to my mother from her girlhood friend.
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The classic lime margarita gets a new twist with the addition of bananas.
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Strawberries, blueberries, raspberries, and blackberries combine in this sweet jam.