Search Results (7,032 found)
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Thin slices of eggplant replace the tortillas in this vegetarian dish with substance.
Thin slices of eggplant replace the tortillas in this vegetarian dish with substance.
Ingredients:
ricotta cheese, cheddar, eggplants, onion, chile, tomatoes, cloves, cumin seed, coriander seed, mexican oregano, vegetable stock, honey
cooking.nytimes.com
This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken sausage, olive oil, onion, garlic, beef broth, green peppers, pepper, thyme, oregano, tomatoes, dry sherry, salt
cooking.nytimes.com
This is a big, comforting soup — nothing fancy, just a hearty potage with lots of texture and layers of sweet and savory, earthy and vegetal flavors Serve it to hungry houseguests and children for lunch or dinner.
This is a big, comforting soup — nothing fancy, just a hearty potage with lots of texture and layers of sweet and savory, earthy and vegetal flavors Serve it to hungry houseguests and children for lunch or dinner.
Ingredients:
borlotti beans, olive oil, onion, carrot, celery, sage, garlic, green cabbage, cheesecloth, butternut squash, farro, rosemary, tomatoes
cooking.nytimes.com
This roast pork dip sandwich, with shredded meat slathered in a rich roux-based dipping sauce, comes from Brian Landry, the chef and an owner of Borgne Restaurant in New Orleans Pork butt, pierced with garlic slivers and rubbed with fresh rosemary, is slow-roasted until meltingly tender on a bed of vegetables that flavor the final sauce The meat can be made ahead and then reheated before it is tucked into a crusty roll, a delicious tweak on the po’ boy
This roast pork dip sandwich, with shredded meat slathered in a rich roux-based dipping sauce, comes from Brian Landry, the chef and an owner of Borgne Restaurant in New Orleans Pork butt, pierced with garlic slivers and rubbed with fresh rosemary, is slow-roasted until meltingly tender on a bed of vegetables that flavor the final sauce The meat can be made ahead and then reheated before it is tucked into a crusty roll, a delicious tweak on the po’ boy
Ingredients:
pork butt, garlic, thyme, rosemary, celery, carrot, onion, bay leaves, chicken stock, white wine, tomatoes, butter, flour
www.allrecipes.com
Bacon is baked in a Panasonic CIO and stuffed into pita bread with eggs, sausage, and tzatziki sauce to make this Greek-inspired breakfast.
Bacon is baked in a Panasonic CIO and stuffed into pita bread with eggs, sausage, and tzatziki sauce to make this Greek-inspired breakfast.
Ingredients:
bacon, greek yogurt, cucumbers, cloves, white pepper, breakfast sausage, bread, greens, tomatoes, white onion, olive oil, eggs
www.allrecipes.com
This quick and easy chicken taco soup with frozen corn and fire-roasted tomatoes will be ready in about 15 minutes.
This quick and easy chicken taco soup with frozen corn and fire-roasted tomatoes will be ready in about 15 minutes.
Ingredients:
olive oil, onion, taco, tomatoes, chicken broth, corn, chicken breast, tortilla chips, avocado, oaxaca cheese, sour cream
www.foodnetwork.com
Get Mediterranean Cod Packets Recipe from Food Network
Get Mediterranean Cod Packets Recipe from Food Network
Ingredients:
yukon gold, onion, garlic, olive oil, red pepper flakes, cod, lemon, thyme, olives, cherry tomatoes, butter, chives
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Get Chargrilled Salmon Relish Recipe from Food Network
Get Chargrilled Salmon Relish Recipe from Food Network
Ingredients:
salmon, olive oil, salt plus, black pepper, seafood, tomatoes, cremini mushrooms, red onion, kernel corn, apricots, tarragon
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Get Parmesan Arugula Dumplings Recipe from Food Network
Get Parmesan Arugula Dumplings Recipe from Food Network
Ingredients:
olive oil, white onions, garlic, tomatoes, sugar, baby arugula, milk, eggs, french, parmesan, salt, flour, nutmeg, mozzarella
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Get Fried Calamari Recipe from Food Network
Get Fried Calamari Recipe from Food Network
Ingredients:
tentacles, flour, parsley, lemons, marinara sauce, olive oil, onion, cloves, celery, carrot, tomatoes, bay leaves, butter optional
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Get Mexican Chorizo and Sweet Potato Soup Recipe from Food Network
Get Mexican Chorizo and Sweet Potato Soup Recipe from Food Network
Ingredients:
corn tortillas, vegetable oil, sausage casings, cumin, sweet potato, chicken broth, tomatoes, baby spinach, juice, cilantro, avocado
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Get Chianti Marinated Beef Stew Recipe from Food Network
Get Chianti Marinated Beef Stew Recipe from Food Network
Ingredients:
beef brisket, chianti, olive oil, carrots, celery, cloves, olives, green beans, potatoes, rosemary, sage, tomatoes, beef broth