Search Results (12,964 found)
www.foodnetwork.com
Get Caprese Martinis Recipe from Food Network
Get Caprese Martinis Recipe from Food Network
www.allrecipes.com
Chicken breasts, rice, French onion soup mix, and cream of mushroom soup are all you need to make this easy chicken and rice casserole.
Chicken breasts, rice, French onion soup mix, and cream of mushroom soup are all you need to make this easy chicken and rice casserole.
www.allrecipes.com
The perfect mix of sweet and spicy, these quick and easy Brussels sprouts are roasted until tender then tossed in a sriracha-honey mixture.
The perfect mix of sweet and spicy, these quick and easy Brussels sprouts are roasted until tender then tossed in a sriracha-honey mixture.
Ingredients:
brussels sprouts, olive oil, salt, black pepper, red pepper flakes, honey, sriracha sauce
www.foodnetwork.com
Get Chef's Salad Recipe from Food Network
Get Chef's Salad Recipe from Food Network
Ingredients:
lettuce, shallot, swiss cheese, baked ham, smoked turkey, roast beef, eggs, avocado, cherry, cucumbers, croutons, white wine vinegar, dijon mustard, salt, shallots, olive oil, sherry vinegar, garlic, cloves, mayonnaise, buttermilk, parsley leaves, chives, scallion, blue cheese, half and half, sour cream, lemon juice, worcestershire sauce, salt plus, chili sauce, ketchup, onion, pickle relish, egg
www.allrecipes.com
Smoked salmon deviled eggs are a new version of the traditional appetizer made with cottage cheese, smoked salmon, and chives.
Smoked salmon deviled eggs are a new version of the traditional appetizer made with cottage cheese, smoked salmon, and chives.
www.simplyrecipes.com
Here's how to make classic ceviche (or seviche) using the traditional Latin American method to prepare fresh fish. Cubes of red snapper are cooked by lime and lemon juice. Serve this delicious ceviche wrapped in corn tortillas or with chips.
Here's how to make classic ceviche (or seviche) using the traditional Latin American method to prepare fresh fish. Cubes of red snapper are cooked by lime and lemon juice. Serve this delicious ceviche wrapped in corn tortillas or with chips.
www.allrecipes.com
A lovely baby shrimp and chive salad tucked into avocado halves. The combination of flavors and textures - especially the creamy mayonnaise dressing spiked with Worcestershire and chili sauce - is sensational.
A lovely baby shrimp and chive salad tucked into avocado halves. The combination of flavors and textures - especially the creamy mayonnaise dressing spiked with Worcestershire and chili sauce - is sensational.
Ingredients:
shrimp, chives, mayonnaise, worcestershire sauce, chili sauce, avocados, lemon juice, paprika
www.foodnetwork.com
Get Bibb and Arugula Salad with Raspberry Vinaigrette Recipe from Food Network
Get Bibb and Arugula Salad with Raspberry Vinaigrette Recipe from Food Network
www.chowhound.com
Frozen blackberries, tropical fruit juices, and two kinds of rum are blended with ice for a slushy summertime treat.
Frozen blackberries, tropical fruit juices, and two kinds of rum are blended with ice for a slushy summertime treat.
www.allrecipes.com
Delectable little 2-bite blueberry pielets on sticks will bring out the kid in you. Tuck one or two in a lunchbox, or sit a bunch up in a vase for people to take with their coffee. Cute and tasty wins the day!
Delectable little 2-bite blueberry pielets on sticks will bring out the kid in you. Tuck one or two in a lunchbox, or sit a bunch up in a vase for people to take with their coffee. Cute and tasty wins the day!
cooking.nytimes.com
Like authentic tabbouleh, this is primarily an herb salad with a little bit of bulgur and the wonderful juicy surprise of cherries in each bite.
Like authentic tabbouleh, this is primarily an herb salad with a little bit of bulgur and the wonderful juicy surprise of cherries in each bite.
cooking.nytimes.com
Crunchy cucumber, cool yogurt and the surprise of tart cherries make this salad alluring, especially when paired with a hot, savory stew, soup or tagine During Ramadan, the month of the year when observant Muslims fast during daylight hours, it is delicious for iftar, the meal that breaks the fast at sunset Try it with harira, the traditional Moroccan iftar dish: a fragrant lamb-tomato soup with chickpeas, lentils and vermicelli
Crunchy cucumber, cool yogurt and the surprise of tart cherries make this salad alluring, especially when paired with a hot, savory stew, soup or tagine During Ramadan, the month of the year when observant Muslims fast during daylight hours, it is delicious for iftar, the meal that breaks the fast at sunset Try it with harira, the traditional Moroccan iftar dish: a fragrant lamb-tomato soup with chickpeas, lentils and vermicelli
Ingredients:
garlic, yogurt, lemon juice, garnish, mint, cucumbers, pistachios, rose petals, cherries