Search Results (12,010 found)
www.allrecipes.com
Chicken wing dip, made with ranch dressing, cream cheese, and topped with lettuce and tomato, is a great party dip served with chips.
Chicken wing dip, made with ranch dressing, cream cheese, and topped with lettuce and tomato, is a great party dip served with chips.
Ingredients:
chicken breast, ranch dressing, cheese, cream cheese, hot pepper sauce, lettuce, tomato
www.chowhound.com
Lime juice and jalapeño offer a fresh kick to this classic.
Lime juice and jalapeño offer a fresh kick to this classic.
Ingredients:
lime juice, pepper, horseradish, prawns, worcestershire sauce, tomato juice, vodka, garnish
www.allrecipes.com
Make your own venison jerky with ground venison in your dehydrator. This is the best jerky recipe I have found! You can use either ground venison or beef!
Make your own venison jerky with ground venison in your dehydrator. This is the best jerky recipe I have found! You can use either ground venison or beef!
Ingredients:
venison, salt, monosodium glutamate, hot pepper sauce, sugar, water, garlic powder, pepper
www.delish.com
Turn up for teriyaki.
Turn up for teriyaki.
www.allrecipes.com
This recipe takes some preparation, but is worth it. It has a slight Caribbean taste to it.
This recipe takes some preparation, but is worth it. It has a slight Caribbean taste to it.
www.allrecipes.com
This is the traditional Korean barbecued beef ribs dish, marinated in a sweet soy mixture and grilled to mahogany brown perfection, in a streamlined form.
This is the traditional Korean barbecued beef ribs dish, marinated in a sweet soy mixture and grilled to mahogany brown perfection, in a streamlined form.
www.allrecipes.com
How can a New Englander love Manhattan over New England clam chowder? Because I like to taste the clams, not just heavy cream with lumps. I came up with this recipe today using what I had on hand, but feel free to improvise. This tastes just like the chowder you get at the beach with clam cakes! Use a food chopper to minimize prep time.
How can a New Englander love Manhattan over New England clam chowder? Because I like to taste the clams, not just heavy cream with lumps. I came up with this recipe today using what I had on hand, but feel free to improvise. This tastes just like the chowder you get at the beach with clam cakes! Use a food chopper to minimize prep time.
www.chowhound.com
When you asked for a tailgating game day recipe, I immediately thought of pig-skin and that made me think of ham and a little gem of a sandwich in my recipe box...
When you asked for a tailgating game day recipe, I immediately thought of pig-skin and that made me think of ham and a little gem of a sandwich in my recipe box...
Ingredients:
butter, mayonnaise, yellow mustard, celery seeds, worcestershire sauce, onion, baked ham, buns
www.foodnetwork.com
Get Frozen Ravioli Wonton Soup Recipe from Food Network
Get Frozen Ravioli Wonton Soup Recipe from Food Network
www.foodnetwork.com
Get Round 2 Recipe - Greek Flat Bread Recipe from Food Network
Get Round 2 Recipe - Greek Flat Bread Recipe from Food Network
www.allrecipes.com
A new and exciting way to dress up your standard tuna salad. Hard-cooked eggs, dill, and rosemary mix with tuna in this tasty appetizer.
A new and exciting way to dress up your standard tuna salad. Hard-cooked eggs, dill, and rosemary mix with tuna in this tasty appetizer.
Ingredients:
eggs, mayonnaise, sour cream, worcestershire sauce, mustard, dill weed, rosemary, lemon, water
www.allrecipes.com
These simple, delicious teriyaki chicken kabobs with tomatoes and bell pepper come together in no time.
These simple, delicious teriyaki chicken kabobs with tomatoes and bell pepper come together in no time.
Ingredients:
teriyaki sauce, pineapple, vegetable oil, chicken breast, cherry tomatoes, green bell peppers