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www.allrecipes.com
Chuck wagon hash is a dish that is made up of ground beef, onions, rice, corn, cream of mushroom soup, beef broth, seasonings and topped off with Cheddar cheese. It's an easy, inexpensive, hearty meal that will have your family begging for more.
Chuck wagon hash is a dish that is made up of ground beef, onions, rice, corn, cream of mushroom soup, beef broth, seasonings and topped off with Cheddar cheese. It's an easy, inexpensive, hearty meal that will have your family begging for more.
Ingredients:
beef, onion, red pepper flakes, parsley, oregano, garlic powder, beef broth, cream of mushroom soup, corn, white rice, cheddar cheese
www.delish.com
Reindeer Chow, Muddy Buddies—whatever you call them, the result is the same: Totally delish.
Reindeer Chow, Muddy Buddies—whatever you call them, the result is the same: Totally delish.
www.allrecipes.com
An easy and satisfying cod chowder is ready to eat in just 1 hour. The rich soup has plenty of potatoes, bacon, and corn.
An easy and satisfying cod chowder is ready to eat in just 1 hour. The rich soup has plenty of potatoes, bacon, and corn.
Ingredients:
bacon, onion, red bell pepper, cloves, seafood, chicken broth, potatoes, corn shucked, water, milk, butter, cod, parsley
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This recipe for old-fashioned peanut butter cookies packs in twice the peanut butter and adds peanut butter chips!
This recipe for old-fashioned peanut butter cookies packs in twice the peanut butter and adds peanut butter chips!
cooking.nytimes.com
A clambake is one of those absurdly demanding culinary tasks that can still be performed by normal people — that is, nonchefs I’ve worked through all of that And if you follow my “recipe” (which includes phrases I don’t often employ, like “find about 30 rocks, each 6 by 4 inches”), you should have a memorable experience
A clambake is one of those absurdly demanding culinary tasks that can still be performed by normal people — that is, nonchefs I’ve worked through all of that And if you follow my “recipe” (which includes phrases I don’t often employ, like “find about 30 rocks, each 6 by 4 inches”), you should have a memorable experience
www.allrecipes.com
This a simple glaze, and can be made in either a double boiler or the microwave.
This a simple glaze, and can be made in either a double boiler or the microwave.
www.foodnetwork.com
Get Sweet Potato Soup with Blue Corn Tortillas Recipe from Food Network
Get Sweet Potato Soup with Blue Corn Tortillas Recipe from Food Network
Ingredients:
sweet potatoes, chicken broth, ginger, allspice, nutmeg, creme fraiche, chipotle, butter, milk, heavy cream, chipotle chile, maple syrup, honey, cinnamon
www.foodnetwork.com
Get Corn with Aleppo Pepper and Lime Zest Recipe from Food Network
Get Corn with Aleppo Pepper and Lime Zest Recipe from Food Network
www.chowhound.com
A recipe for dairy-free brownies that are cake-y and rich.
A recipe for dairy-free brownies that are cake-y and rich.
Ingredients:
flour, sugar, cocoa, baking powder, salt, applesauce, maple syrup, milk, vegetable oil, vanilla, chocolate chips, walnuts
www.chowhound.com
An easy turkey tacos recipe.
An easy turkey tacos recipe.
Ingredients:
lime, cilantro, sour cream, cabbage, corn kernels, carrot, chili powder, cumin, smoked paprika, habanero, coriander, salt, cornstarch, turkey, water
www.allrecipes.com
This ganache makes a super easy frosting that is great for when you have leftover sour cream in the fridge and chocolate chips on hand -- delicious over almond flavored cupcakes!
This ganache makes a super easy frosting that is great for when you have leftover sour cream in the fridge and chocolate chips on hand -- delicious over almond flavored cupcakes!
cooking.nytimes.com
This grilled and smoked salmon recipe by the food writer Betty Fussell calls for curing the fish for several hours with salt, brown sugar and spices before smoking it over indirect heat on your grill While the fatty fish absorbs the smoke beautifully, the fish can also be successfully cooked in a grill pan, or under the broiler The salt and sugar cure, laced with sweet spices, both flavors the fish and firms up its flesh, giving it a meaty, silky texture
This grilled and smoked salmon recipe by the food writer Betty Fussell calls for curing the fish for several hours with salt, brown sugar and spices before smoking it over indirect heat on your grill While the fatty fish absorbs the smoke beautifully, the fish can also be successfully cooked in a grill pan, or under the broiler The salt and sugar cure, laced with sweet spices, both flavors the fish and firms up its flesh, giving it a meaty, silky texture