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Get Spicy Black Bean Soup Recipe from Food Network
Get Spicy Black Bean Soup Recipe from Food Network
www.allrecipes.com
These hearty and filling burgers are made with black beans and rice. Dressed up with a salsa and sour cream sauce, even your meat-and-potatoes man will love them.
These hearty and filling burgers are made with black beans and rice. Dressed up with a salsa and sour cream sauce, even your meat-and-potatoes man will love them.
Ingredients:
black beans, brown rice, onion, egg, bread crumbs, salsa, sour cream, hamburger buns, lettuce, cheddar cheese
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This Mexican-inspired black bean salad combines rice, corn, and tomatoes with a spicy vinaigrette dressing. It will be loved by the whole family.
This Mexican-inspired black bean salad combines rice, corn, and tomatoes with a spicy vinaigrette dressing. It will be loved by the whole family.
Ingredients:
white rice, water, tomatoes, red wine vinegar, cloves, cumin, chili powder, salt, oregano, canola oil, black beans, corn
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This is a classic green bean casserole that appeals to many. I am asked to bring this dish again and again.
This is a classic green bean casserole that appeals to many. I am asked to bring this dish again and again.
www.allrecipes.com
White beans, cannellini or navy, and chicken broth form the base of this soup made with fresh kale and tomatoes.
White beans, cannellini or navy, and chicken broth form the base of this soup made with fresh kale and tomatoes.
Ingredients:
canola oil, garlic, yellow onion, kale, fat, white beans, plum tomatoes, italian herb, parsley
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Green beans with a hint of mint are blended with a tangy vinaigrette.
Green beans with a hint of mint are blended with a tangy vinaigrette.
Ingredients:
water, sugar, green beans, cloves, onion, mint leaves, olive oil, cider vinegar, garlic, basil, mustard
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This is a family favorite for the holidays. It's an upgrade from the standard green bean casserole. It's easy to make and tastes so good!
This is a family favorite for the holidays. It's an upgrade from the standard green bean casserole. It's easy to make and tastes so good!
Ingredients:
green beans, artichoke hearts, bread crumbs, parmesan cheese, mozzarella cheese, garlic powder, olive oil
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Easy and impressive side dish made with green beans, bacon, and French dressing - great for a crowd. You'll need a few toothpicks to carry this recipe off right!
Easy and impressive side dish made with green beans, bacon, and French dressing - great for a crowd. You'll need a few toothpicks to carry this recipe off right!
cooking.nytimes.com
Inspired by some beautiful heirloom cannellini beans I had in my pantry, I decided to combine them with the favas that are just about to disappear from markets and the green beans that will be around into the fall I cook the favas and green beans separately and stir them into the soup a few minutes before serving so they’ll retain their bright green color.
Inspired by some beautiful heirloom cannellini beans I had in my pantry, I decided to combine them with the favas that are just about to disappear from markets and the green beans that will be around into the fall I cook the favas and green beans separately and stir them into the soup a few minutes before serving so they’ll retain their bright green color.
Ingredients:
white beans, bay leaf, olive oil, half half, garlic, carrot, celery, red bell pepper, green beans, fava beans, parsley, mint
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Get Weeknight Two-Bean Chili Recipe from Food Network
Get Weeknight Two-Bean Chili Recipe from Food Network
Ingredients:
vegetable oil, jalapeno, red onion, red wine vinegar, garlic, chicken broth, tomatoes, chili powder, cinnamon, beans, cilantro, brown rice, sharp cheddar
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This is a very tasty and easy bean salad made with four kinds of beans, red onion, and celery in a vinegar dressing. My friend next door gave it to me years ago.
This is a very tasty and easy bean salad made with four kinds of beans, red onion, and celery in a vinegar dressing. My friend next door gave it to me years ago.
Ingredients:
sugar, white vinegar, vegetable oil, celery, green bell pepper, red onion, pimento peppers, green beans, beans, lima beans, kidney beans
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 3 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 3 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.