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These festive truffles from Hannah Kaminsky, a columnist at VegNews Magazine, combine the rich flavors of pecan pie under a thin layer of smooth chocolate (To make these vegan, be sure to use vegan dark chocolate.) Like traditional rum balls, these offer a slightly alcoholic kick, so be sure to monitor any underage guests.
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No need to watch over your oven or worry about heating up your kitchen in the summer — you can make brownies using your slow cooker!
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Get Que Lime Pie Recipe from Food Network
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Smooth and creamy, with cream cheese, creamed soups, sour cream ...oh--and some chicken, too.
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These individual meat loaves are topped with a sweet and tangy sauce. The sausage in this recipe yields a more complex flavor than your standard meat loaf.
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This is a great side-dish. Carrots and cauliflower are baked in a zesty hollandaise sauce. It may seem complicated but its very easy, as long as you have a blender. Very creamy and zippy!! Not to mention DELICIOUS!
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This quick green bean and corn casserole will delight potluck guests with its buttery cracker crust over a layer of creamy mixed vegetables.
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Breaded veal cubes are fried and them simmered until tender in a mushroom and onion beef gravy.
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Comfort your tummy with this dreamy bake of chicken, cream of mushroom soup, cream of chicken soup, sour cream and tender egg noodles. Cracker crumbs sauteed in butter makes a deliciously crunchy topping.
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We're just going to say it: These are even better than Reese's Eggs. 😮
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Get Hot Chocolate Cheesecake Recipe from Food Network
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Chocolate-covered strawberries + cheesecake = OMG.