Search Results (6,869 found)
www.allrecipes.com
A bold green tomatillo and chile salsa has the authentic taste of grilled, charred peppers and fruity, tangy tomatillos.
www.allrecipes.com
These colorful roasted peppers are soaked in oil seasoned with garlic, basil, and oregano. Try them on sandwiches, pasta, or alone as a pretty side dish.
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Yellow squash and zucchini are simmered with onion, tomatoes and green chile peppers.
cooking.nytimes.com
This ratatouille with chickpeas and fennel is among the best I’ve ever made It’s a recipe for what you might call A Vegan Day Being a vegan is not my point, and anyway, it’s as easy to create an unhealthy full-time vegan diet as it is to eat brilliantly as a part-time vegan
www.delish.com
Perfect for brunch, these cornmeal gems are a little sweet, a little salty, and deliver a spicy kick of chili pepper.
www.allrecipes.com
Blue cheese and chipotle in a venison burger? Topped with sauteed onions and banana peppers, these are a delicious mouthful.
www.foodnetwork.com
Get Corncakes with Country Ham Scramble and Red-Eye Gravy Recipe from Food Network
www.chowhound.com
A delicious chipotle-chorizo jalapeño poppers recipe.
www.allrecipes.com
Mix cream of chicken soup, green chilies, chicken, taco seasoning, and cheese together for this hearty and cheesy Mexican-style casserole.
www.chowhound.com
A classic pasta, with tomatoes, pancetta, and chile flakes.
www.foodnetwork.com
Get The Best French Onion Soup Recipe from Food Network