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Brown rice and lentils are flavored with caramelized onions and spices for a delicious side dish or vegetarian meal.
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Carrots are cooked until tender, grated, and then topped with tomato dressing and mint. Note: You could try using julienne carrots instead of grated, if you like.
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Ancho chile powder seasons these large lamb chops, which are topped with a great pan sauce made with beef broth, red wine, and coffee.
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Ham, beans and rice are featured in this hearty soup with tomatoes.
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Get Loin of Pork with Fennel and Garlic Recipe from Food Network
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Fresh cilantro and hot sauce add zing to this twist on classic coleslaw.
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Get Butterflied Chicken with Thyme, Lemon and Garlic Recipe from Food Network
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Get Mushroom Salad in Garlic and Parsley Vinaigrette Recipe from Food Network
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Get "Dixie Polenta" (I.e., Creamy Roasted Garlic Grits) Recipe from Food Network
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The bold flavors of dill, garlic, and feta make a perfect combination for dipping!
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Get Nancy's Garlic Swiss Chard with a Kick Recipe from Food Network