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This cream pie is quick and easy to make thanks to use of a prepared graham cracker crust. Just blend the ingredients, pour, and chill!
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Caramel topping is poured into a 9-inch pie shell and covered with a rich filling made from vanilla pudding, whipped topping, and chopped candy bar pieces. This luscious pie is then frozen and served to raves.
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This creamy soup gets a head start with canned cream of chicken soup. Frozen hash brown potatoes and precooked bacon make it even easier! It only needs a few minutes to put together.
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An outrageously elegant dessert topped with chocolate glaze and whipped cream.
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Get Spatchcocked Cornish Hen with Mashed Potatoes Recipe from Food Network
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Crisp bacon and browned onions join chunks of potato in this cream-of-chicken-soup-based chowder.
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Get Pumpkin Pie Cupcakes Recipe from Food Network
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Bakers make traditional diplomat pudding with soaked ladyfingers or cake baked with fruit and custard. In this take, Frédéric Morin likes using the leftover croissants from Niemand Bakery.
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A vanilla wafer-lined pie plate is filled with creamy chocolate marshmallow and vanilla ice cream layers, topped with pecans and frozen until firm.
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This recipe provides direction for making the traditional holiday beverage from scratch. Chill several hours before serving.
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I found a recipe for lime parfaits online. This recipe has gotten me a lot of praise. I was racking my brain for a Thanksgiving dessert and tried several different ways to create a variation of the lime parfait. I tried pomegranate and cranberry juice first, both 100%. They were too wet. So, I had a light in my head go off and thought I should try cranberry sauce instead. It worked so well! I even added it to the real whipped cream I whipped up and it was delicious.
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Cook these easy, quick tuna patties made with dry stuffing mix on the outdoor grill for a smoky taste.