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Get Carrot Cupcakes with Cream Cheese Frosting Recipe from Food Network
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A yummy twist on the old fashioned grilled cheese sandwich. My aunt used to make these for me for lunch when I spent the summers with her.
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Get Winning Deviled Ham and Cheese Sandwich Recipe from Food Network
cooking.nytimes.com
Hot and savory and almost fondue-like, this blue cheese dip has a zippy flavor that works just as well with tortilla chips as it does with bell pepper strips, and keeps you coming back for more.
cooking.nytimes.com
With pliant skins surrounding a rich mash of potatoes and cheese, Julia Hlinka’s pierogies are the epitome of satisfying northern Slovakian farm food Instead of the traditional sheep's cheese, she uses American cheese — a reminder of her move to the United States in the 60s — which melts into the potatoes She tops the pierogies with bacon as a treat
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Feta cheese and Greek seasoning give this three-bean salad recipe a flavorful twist that will be the crowd-pleaser at your next party.
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Not your traditional pound cake, but dense and creamy just the same. This uses cream cheese and yogurt instead of butter and gets swirled with Nutella® for a rich chocolate flavor.
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Get Coconut Cupcakes With Cream Cheese Icing Recipe from Food Network
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Get Green Salad with Blue Cheese Dressing Recipe from Food Network
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This is so basic, I can't believe no one else does this. Nothing fancy, just yummy.
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This is a frankenstein recipe I created from a few favorite recipes. This is an easy comfort food that tastes great.