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A combination of two favorite cookies...oatmeal and sugar. Another recipe from my childhood!
A combination of two favorite cookies...oatmeal and sugar. Another recipe from my childhood!
Ingredients:
sugar, shortening, eggs, vanilla, rolled oats, raisins, flour, baking soda, salt, cinnamon
www.allrecipes.com
Marranitos (or cochinos, or puerquitos, as are they are called in some Mexican-American communities) are often called 'Gingerbread Pigs,' although they don't actually have ginger in them - and no cinnamon either. In fact, traditional marranitos get their delicious spicy-brown goodness from molasses. This recipe is a trans-pecos region variation, it uses the non-traditional addition of cinnamon. You may wish to try also adding a bit of dry ground ginger, and you may use a milk wash instead of an egg wash.
Marranitos (or cochinos, or puerquitos, as are they are called in some Mexican-American communities) are often called 'Gingerbread Pigs,' although they don't actually have ginger in them - and no cinnamon either. In fact, traditional marranitos get their delicious spicy-brown goodness from molasses. This recipe is a trans-pecos region variation, it uses the non-traditional addition of cinnamon. You may wish to try also adding a bit of dry ground ginger, and you may use a milk wash instead of an egg wash.
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Sweet potatoes are baked and the flesh is combined with cream cheese, brown sugar, margarine, vanilla extract and walnuts. Then the skins are filled with the mixture and baked again.
Sweet potatoes are baked and the flesh is combined with cream cheese, brown sugar, margarine, vanilla extract and walnuts. Then the skins are filled with the mixture and baked again.
Ingredients:
sweet potatoes, salad oil, cream cheese, brown sugar, margarine, vanilla, salt, pepper, walnuts
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Get Cacao Nib Caramel Corn Recipe from Food Network
Get Cacao Nib Caramel Corn Recipe from Food Network
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Get White Truffles Recipe from Food Network
Get White Truffles Recipe from Food Network
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Just like grandma used to make, these sweet and soft cookies are baked with milk chocolate chips for the full melt-in-your-mouth effect.
Just like grandma used to make, these sweet and soft cookies are baked with milk chocolate chips for the full melt-in-your-mouth effect.
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Thumbprint cookies with a delicious filling, these are perfect for Christmas. Does not use eggnog, but they have an eggnog taste. You can substitute 1/4 teaspoon rum extract and 1 tablespoon milk for the rum.
Thumbprint cookies with a delicious filling, these are perfect for Christmas. Does not use eggnog, but they have an eggnog taste. You can substitute 1/4 teaspoon rum extract and 1 tablespoon milk for the rum.
Ingredients:
butter, sugar, brown sugar, egg, vanilla, flour, salt, confectioners sugar, rum, nutmeg
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Get Devil's Food Cheesecake Recipe from Food Network
Get Devil's Food Cheesecake Recipe from Food Network
Ingredients:
sugar, cornstarch, vanilla, eggs, whipping cream, cake flour, baking powder, salt, butter, brown sugar, chocolate, milk, cream of tartar, chocolate curls, confectioners sugar, cocoa, corn syrup
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Get Raspberry Porter Trifle with Chocolate Ganache and Whipped Cream Recipe from Food Network
Get Raspberry Porter Trifle with Chocolate Ganache and Whipped Cream Recipe from Food Network
Ingredients:
raspberry, sugar, water, milk, heavy cream, vanilla bean, egg yolks, cocktail, lemon juice, chocolate
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Get No-Churn Blueberry-Cheesecake Ice Cream Recipe from Food Network
Get No-Churn Blueberry-Cheesecake Ice Cream Recipe from Food Network
Ingredients:
graham cracker crumbs, butter, sugar, cream cheese, heavy cream, lemon juice, vanilla, blueberries, cornstarch, sour cream, lemon
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Get Cuatro Leches Cupcakes Recipe from Food Network
Get Cuatro Leches Cupcakes Recipe from Food Network
Ingredients:
sugar, egg whites, egg, butter, flour, milk, sour cream, baking powder, vanilla, coconut milk, condensed milk, evaporated milk, heavy cream, powdered sugar
www.delish.com
Feast your eyes on the Aunt Sassy, a pistachio cake with honey buttercream, presented by Baked, a pair of rustic-chic bakeries owned by Matt Lewis and Renato Poliafito in Brooklyn, New York, and Charleston, South Carolina.
Feast your eyes on the Aunt Sassy, a pistachio cake with honey buttercream, presented by Baked, a pair of rustic-chic bakeries owned by Matt Lewis and Renato Poliafito in Brooklyn, New York, and Charleston, South Carolina.
Ingredients:
pistachios, cake flour, flour, baking powder, salt, baking soda, butter, vegetable shortening, sugar, vanilla, eggs, water, egg whites, cream of tartar, milk, honey