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Get Lemon Thyme Bars Recipe from Food Network
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Moist muffins made with orange juice, buttermilk, and chocolate!
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Fried calamari rings just like at the restaurant are easy to make at home with ingredients you likely have on hand.
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Tired of the same old waffles? Try this cocoa flavored variation.
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Cheddar cheese and dry mustard powder are the secret ingredients in these family-famous au gratin potatoes.
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Chef Erik Bruner-Yang adds umami to the classic sugar-salt combination by spreading these crisp-chewy chocolate-chip cookies with a rich, sweet-savory miso buttercream that's flecked with minced lemon verbena.
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No mix needed to make these savory cornbread muffins, made with cornmeal, sour cream, chopped corn, and Cheddar cheese.
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Using polenta (cornmeal) in addition to white flour in these pancakes makes them especially satisfying, as the ground whole grain delivers lots of fiber and a good amount of protein.
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Get Engagement Roast Chicken Recipe from Food Network
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Get Quick Corn Bread Recipe from Food Network
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Get Pork Satay Recipe from Food Network
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I've had the seared tuna in nice restaurants, but this is better than all of them. One tablespoon of wasabi sounds like a lot of heat, but somehow this cooking method mellows it to almost nothing, just leaves the flavor. Really really great.