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Get Chunky Chili Recipe from Food Network
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A drizzle of icing takes these over the top.
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Chicken breast cooks in a slow cooker with prepared pizza sauce and green salsa to make a tasty sandwich filling.
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Get Cornflake Christmas Wreaths Recipe from Food Network
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Luke Nguyen grew up in Australia and learned to cook at his Vietnamese parents' restaurant. He later opened his own restaurant, The Red Lantern, in Sydney.
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These Hawaiian rolls are layered with ham and Swiss cheese, flavored with lingonberry jam and honey mustard, and then baked until warm and melted.
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Get Escovitch Fish Sliders Recipe from Food Network
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SWEET & TANGY PULLED PORK SLIDERS TOPPED WITH A PINEAPPLE SLAW. CREATED RECIPE YEARS AGO AND IT WAS SUCH A BIG HIT, I CONTINUE TO MAKE IT. KC HAS SUCH GREAT...
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This refreshingly tangy bowl of the Spanish classic was inspired by a trip to Toledo, Spain.