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Summer wrapped up in a no-fuss fruit salsa that pairs well with grilled fish or chicken.
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A Mexican classic, chorizo sausage is used to season a variety of dishes, none so brilliantly as this rice dish.
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Chunks of white meat chicken, Great Northern beans, salsa, and Pepper Jack cheese make this a super simple and super quick recipe sure to please everyone! Serve with tortilla chips and sour cream.
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All you need for perfectly juicy and delicious chicken is a jar of salsa, a sweet onion, and a slow cooker using this simple recipe.
Ingredients: sweet onion, chicken, salsa
cooking.nytimes.com
Serve this rich-tasting salsa with fish or chicken, or on its own with soft corn tortillas and a sprinkling of queso fresco or feta.
cooking.nytimes.com
Caprino fresco is a soft, tangy Italian goat cheese, and here, it lends a deep creaminess to a caper salsa that is draped over grilled asparagus The recipe, from the chef Yotam Ottolenghi, is quickly prepared Bread may be needed to sop up the rest of the salsa
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Get Vegetarian Tortilla Casserole Recipe from Food Network
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Peaches tossed with cilantro and lime juice make a tangy and sweet salsa perfect for dipping or a colorful side dish.
Ingredients: peaches, red onion, cilantro, lime, sugar
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Hard cooked eggs and cottage cheese are mixed with your favorite salsa in this easy make-ahead breakfast for one.
Ingredients: eggs, cottage cheese, salsa
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Get Pork and Poblano Soup Recipe from Food Network
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Frozen chicken breasts rubbed with taco seasoning cook in an Instant Pot® with salsa and chicken broth for a quick and easy Tex-Mex meal.
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Besides the cabbage and mayonnaise, there 's salsa, olive oil and seasoned salt. Makes two generous servings.