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Get Fruit Leather Filet Mignon Recipe from Food Network
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Chicken wings with a light curry flavor will make a nice snack, appetizer, or game-day treat.
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Ring bologna is pan-fried in butter with onion before being simmered with potatoes in prepared spaghetti sauce in this simple recipe.
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Get Onion Dip Recipe from Food Network
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Ready-made spaghetti sauce is simmered with savory corned beef to make a thick, hearty topping for spaghetti cooked in bouillon.
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Freshly cooked brown rice is sticky and helps hold together the burgers. For a richer flavor, omit the soy sauce and stir in 1 tablespoon white miso paste instead.
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"I am especially fond of blueberries in pancakes because as they warm with the heat of cooking, they burst, making the pancakes juicy and light. The fresh flavor of mint keeps the compote from being too sweet."
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Get Chocolate Fudge Recipe from Food Network
cooking.nytimes.com
These zucchini fritters are based on a recipe I learned from the cookbook author Diane Kochilas A classic mezze served in Greek taverna, they’re like a Greek version of latkes.
Ingredients: zucchini, eggs, herbs, cumin, breadcrumbs
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Get Greek Pork Meatballs: Pork Keftedes Recipe from Food Network