Search Results (21,270 found)
www.delish.com
Make meringues into festive, mini wreaths.
Make meringues into festive, mini wreaths.
Ingredients:
cream of tartar, sugar, egg whites, almond extract, food coloring, sanding sugar, candy
www.foodnetwork.com
Get Cappuccino Magic Cake Recipe from Food Network
Get Cappuccino Magic Cake Recipe from Food Network
Ingredients:
butter, eggs, sugar, flour, cinnamon, salt, milk, instant espresso, vanilla, cream of tartar
www.foodnetwork.com
Get Biscuits Recipe from Food Network
Get Biscuits Recipe from Food Network
Ingredients:
flour, milk, sugar, baking powder, cream of tartar, salt, butter, shortening, buttermilk
www.foodnetwork.com
Get Pavlova Easter Eggs with Lemon Curd Recipe from Food Network
Get Pavlova Easter Eggs with Lemon Curd Recipe from Food Network
Ingredients:
egg whites, cream of tartar, salt, confectioners sugar, egg yolks, sugar, lemon, butter
www.chowhound.com
This cracker recipe is amazing. These nacho cheese crackers are sort of like Cheez-Its mashed up with jalapeño rings in the center of each one.
This cracker recipe is amazing. These nacho cheese crackers are sort of like Cheez-Its mashed up with jalapeño rings in the center of each one.
Ingredients:
sugar, water, flour, macaroni, baking soda, cream of tartar, salt, butter, vegetable oil
www.allrecipes.com
An easy variation on classic chiles rellenos--they're rolled instead of stuffed. Cotija cheese adds a genuine flavor of Mexican cuisine, but feta can be used as a substitute.
An easy variation on classic chiles rellenos--they're rolled instead of stuffed. Cotija cheese adds a genuine flavor of Mexican cuisine, but feta can be used as a substitute.
www.allrecipes.com
Elbow macaroni is baked with cottage cheese, sour cream, eggs and sharp Cheddar cheese for a rich and flavorful version of this favorite side dish.
Elbow macaroni is baked with cottage cheese, sour cream, eggs and sharp Cheddar cheese for a rich and flavorful version of this favorite side dish.
Ingredients:
elbow macaroni, cottage cheese, sour cream, eggs, cheddar cheese, cayenne pepper, paprika
www.allrecipes.com
The goodness of whole wheat in a snickerdoodle!
The goodness of whole wheat in a snickerdoodle!
Ingredients:
butter, brown sugar, egg, vanilla, whole wheat flour, baking soda, cream of tartar, sugar, cinnamon
www.allrecipes.com
This is a yummy change to standard Angel Food cake. It has a light and delicate flavor and hits the spot of that chocolate craving. Note: for best flavor and texture, serve the cake on the day it's made and be sure to avoid any traces of yolk in the egg whites, which would prevent them from whipping to their fullest.
This is a yummy change to standard Angel Food cake. It has a light and delicate flavor and hits the spot of that chocolate craving. Note: for best flavor and texture, serve the cake on the day it's made and be sure to avoid any traces of yolk in the egg whites, which would prevent them from whipping to their fullest.
Ingredients:
cake flour, cocoa, sugar, chocolate, egg whites, cream of tartar, salt, vanilla, lemon juice
www.allrecipes.com
A long fermentation time allows complex flavors to develop in this classic Irish oatmeal and buttermilk loaf. Recipe makes 2 loaves. Start this bread the day before your St. Patrick's Day meal.
A long fermentation time allows complex flavors to develop in this classic Irish oatmeal and buttermilk loaf. Recipe makes 2 loaves. Start this bread the day before your St. Patrick's Day meal.
Ingredients:
rolled oats, buttermilk, molasses, whole wheat flour, flour, salt, baking soda, cream of tartar
www.allrecipes.com
These no-roll sugar cookies are great for the holidays. Children like to shape the cookies into balls and dip them into the sprinkles!
These no-roll sugar cookies are great for the holidays. Children like to shape the cookies into balls and dip them into the sprinkles!
Ingredients:
butter, shortening, sugar, confectioners sugar, vanilla, eggs, flour, baking soda, cream of tartar, salt
www.allrecipes.com
I worked with a woman that baked 80 dozen or more cookies during the holidays. Every day she brought 1/2 dozen of every cookie she'd baked the night before; this is my favorite. I sometimes roll the dough into balls and then roll them in some granulated sugar rather than making these as drop cookies.
I worked with a woman that baked 80 dozen or more cookies during the holidays. Every day she brought 1/2 dozen of every cookie she'd baked the night before; this is my favorite. I sometimes roll the dough into balls and then roll them in some granulated sugar rather than making these as drop cookies.
Ingredients:
flour, baking soda, cream of tartar, salt, butter, sugar, eggs, vegetable oil, vanilla, walnuts