Search Results (8,711 found)
cooking.nytimes.com
This recipe is by Trish Hall and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Try this Instant Pot(R) pumpkin soup made with pork sausage and cream that is perfect for a keto lifestyle. A delicious low-carb soup with all the flavors of fall.
Try this Instant Pot(R) pumpkin soup made with pork sausage and cream that is perfect for a keto lifestyle. A delicious low-carb soup with all the flavors of fall.
Ingredients:
butter, pork sausage, onion, pumpkin puree, chicken broth, heavy cream, salt, sage, garlic
www.allrecipes.com
This hearty Irish stew is packed with lamb, potatoes, and carrots and is the perfect way to celebrate St. Patrick's Day!
This hearty Irish stew is packed with lamb, potatoes, and carrots and is the perfect way to celebrate St. Patrick's Day!
Ingredients:
lamb, vegetable oil, onion, butter, flour, chicken stock, rosemary, carrots, celery, potatoes, green onions
www.allrecipes.com
Taste a late summer harvest in a colorful pasta sauce that needs no cooking. Simply stir cooked corn, chopped tomatoes and sliced green onions into a dressing of olive oil, red wine vinegar and basil. Toss with hot pasta and sprinkle with Parmesan.
Taste a late summer harvest in a colorful pasta sauce that needs no cooking. Simply stir cooked corn, chopped tomatoes and sliced green onions into a dressing of olive oil, red wine vinegar and basil. Toss with hot pasta and sprinkle with Parmesan.
Ingredients:
pasta, olive oil, red wine vinegar, corn kernels, tomatoes, green onions, basil, parmesan cheese
www.simplyrecipes.com
What's Beer Can Chicken, you ask?! A whole chicken cooked upright with a can of beer as its base. The reward? Tender, falling-off-the-bone chicken that's moist on the inside, crispy on the outside.
What's Beer Can Chicken, you ask?! A whole chicken cooked upright with a can of beer as its base. The reward? Tender, falling-off-the-bone chicken that's moist on the inside, crispy on the outside.
www.allrecipes.com
Originally this came from a Cuban friend, but I've since doctored it quite a bit. This dish is hearty and a meal in itself. By adding more meat, beans, and rice, you can feed a large group of people. You might want to add more spice as well.
Originally this came from a Cuban friend, but I've since doctored it quite a bit. This dish is hearty and a meal in itself. By adding more meat, beans, and rice, you can feed a large group of people. You might want to add more spice as well.
Ingredients:
brown rice, water, beef, cajun, onion, black beans, black olives, red wine vinegar, cilantro, chipotle pepper
www.chowhound.com
I don't remember where I got this recipe. I entered it into my data base several years ago. The muffins are not low calorie, but are quite tasty. They make a...
I don't remember where I got this recipe. I entered it into my data base several years ago. The muffins are not low calorie, but are quite tasty. They make a...
Ingredients:
flour, sugar, baking powder, salt, dill weed, milk, butter, eggs, ricotta cheese, zucchini
www.allrecipes.com
Use a pre-baked pan of corn bread in this stuffing for turkey, chicken or pork loin chops. You can freeze what you don't use for future meals.
Use a pre-baked pan of corn bread in this stuffing for turkey, chicken or pork loin chops. You can freeze what you don't use for future meals.
Ingredients:
corn bread, sausage, butter, onion, celery, thyme, sage, garlic powder, salt, black pepper, vegetable broth
www.allrecipes.com
Very easy recipe for tasty pork chops stuffed with bread crumbs, onion, parsley, spices and simmered in a beef broth.
Very easy recipe for tasty pork chops stuffed with bread crumbs, onion, parsley, spices and simmered in a beef broth.
Ingredients:
pork, bread crumbs, sugar, black pepper, salt, butter, yellow onion, parsley, beef broth
cooking.nytimes.com
There’s a reason clichés like Caesar salad and iceberg with blue cheese dressing have become hyper-common: they’re just good The combination of cold crunchiness, mild bitterness and salty dressings is everlastingly refreshing and satisfying This authentic version (get out those anchovies and eggs) from Mark Bittman does not disappoint.
There’s a reason clichés like Caesar salad and iceberg with blue cheese dressing have become hyper-common: they’re just good The combination of cold crunchiness, mild bitterness and salty dressings is everlastingly refreshing and satisfying This authentic version (get out those anchovies and eggs) from Mark Bittman does not disappoint.
www.allrecipes.com
This recipe makes flavorful pan-fried chicken or turkey croquettes that are crisp on the outside and moist on the inside.
This recipe makes flavorful pan-fried chicken or turkey croquettes that are crisp on the outside and moist on the inside.
Ingredients:
butter, flour, milk, chicken broth, chicken, bread crumbs, eggs, onion, parsley, garlic powder, celery seed, cayenne pepper, oil
www.allrecipes.com
Preserve the bounty of the season by canning your tomato harvest. This canned marinara sauce will stock your pantry for the winter and provide a tasty sauce for pasta, vegetables, and meat dishes.
Preserve the bounty of the season by canning your tomato harvest. This canned marinara sauce will stock your pantry for the winter and provide a tasty sauce for pasta, vegetables, and meat dishes.
Ingredients:
bay leaves, honey, oregano, salt, black pepper, olive oil, yellow onions, cloves, lemon juice