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I got this recipe from my grandmother who got it from her grandmother. She had to translate it and then figure out measurements. The original recipe called for "enough flour to make a dough". Thankfully grandma knew what kind of dough.
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Get Honey-Glazed Ham Recipe from Food Network
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Use this slightly-spicy Japanese dipping sauce for pot stickers or spring rolls.
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Get Gingerbread House Recipe from Food Network
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Get Asian Egg Drop Soup Recipe from Food Network
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Get Clementine and Cranberry Glazed Cornish Game Hens Recipe from Food Network
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A sweet and spicy quinoa recipe that works well either as a main course or a side dish.
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Served on crackers, this savory cheese spread is perfect for whetting the appetite before the big dinner.
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Wonderful cake. Easy to make. Three layers topped with cool whip™ and pineapple. Got recipe from lady in Tennessee mountains
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Salty, sweet, and delicious chicken breasts that are perfect to serve over rice. Try this recipe on the grill, too!
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This omelette serves as a pocket around an Asian crab-fried rice mixture. Try serving it with a mixed green salad for some extra crispness.