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Heaven for crêpe-lovers, this terrine layers chocolate sauce and crêpes.
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These quick and easy baked cream cheese wontons are a great appetizer or anytime snack.
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Infused with flowers, pastry creams have so many uses-layering cakes, filling doughnuts, topping pies and more.
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To make the dairy-free nut cream she serves over her delicious grilled zucchini ribbons, Alyssa Gorelick thickens macadamia milk with xanthan gum, available at health food stores. She drizzles the extra cream on stir-fries.
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Get Double Decker Burger Recipe from Food Network
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Get Horseradish Cream Sauce Recipe from Food Network
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Get Iced Mexican Chocolate Express Recipe from Food Network
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Double-layer pumpkin cheesecake, with 1 plain layer and 1 pumpkin layer is a festive dessert to prepare for Thanksgiving.
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Double chocolate gluten-free cookies are easy to prepare with a variety of flours including sorghum flour, creating a chewy and delightful treat.
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An easy dessert made by freezing sweetened condensed milk with very strong coffee.
Ingredients: espresso, condensed milk, coffee
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Get Double Chocolate Malted Tart Recipe from Food Network
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Biscotti made with egg substitute, cocoa and chunks of milk chocolate.