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cooking.nytimes.com
This recipe is by Nigella Lawson and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Italian Steak Sandwiches Recipe from Food Network
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Stack up all the components of an antipasto platter for a sandwich that's molto bene.
cooking.nytimes.com
This recipe is by Mark Bittman and takes 60 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
Read More: http://croce-delizia.blogspot.com/2010/09/polpette-di-melanzane.html
www.allrecipes.com
Using canned beef broth and diced Italian-style tomatoes and frozen meatballs and vegetables helps assemble a quick pot of soup.
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These peppers are packed with all of the flavor, so you'll never know they're healthy.
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Sweet and sour meatballs that will be a hit at any party.
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Putting panko in the meatballs instead of breadcrumbs yields a much lighter product.
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Hot chocolate is enlivened with hazelnut liqueur, coffee liqueur and brandy.
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Get Excellent Meatballs Recipe from Food Network
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This authentic Italian carbonara recipe has a peppery Parmesan cream sauce flecked with chunks of applewood-smoked bacon.