Search Results (7,017 found)
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These flavorful Korean-style short ribs have an Asian pear-spiked marinade.
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A delightful winter concoction of fruit juice and red wine - spiced and served hot with a cinnamon stick.
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Get Arugula and Pear Salad with Dijon Sherry Vinaigrette Recipe from Food Network
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Get White Wine Fondue Recipe from Food Network
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This recipe is by Bryan Miller and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Get Sauteed Wild Mushrooms with Spinach Recipe from Food Network
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Finishing pasta by cooking it for the final minute or two in stock is not all that uncommon But simmering it in flavorful liquid for nearly all of its cooking time, almost as you would a risotto, is highly unusual And when that liquid is red wine, you have a pasta dish that is an attention grabber
www.delish.com
Wine=the ultimate way to warm up.
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This is a modern version of the classic coq au vin-rich in flavor but lower in calories than the original, and much faster to make.
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Get Honeydew Melon Soup with Ice Wine Recipe from Food Network
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This recipe is by Jacques Pepin and takes About 20 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cinnamon, limes, water, honey, red wine
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Get Grilled Chicken and Chorizo with Spanish-Style Marinade Recipe from Food Network