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Get Wine Spritzer Recipe from Food Network
Get Wine Spritzer Recipe from Food Network
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Get Mulled Wine Recipe from Food Network
Get Mulled Wine Recipe from Food Network
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Get Mulled Wine Recipe from Food Network
Get Mulled Wine Recipe from Food Network
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Get Mulled Wine Recipe from Food Network
Get Mulled Wine Recipe from Food Network
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Get Red Wine Vinaigrette Recipe from Food Network
Get Red Wine Vinaigrette Recipe from Food Network
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A recipe in Anne Willan's 2001 Cooking with Wine inspired this fluffy, not-too-sweet cake, which uses just enough wine in the batter to give it a slight boozy flavor.
A recipe in Anne Willan's 2001 Cooking with Wine inspired this fluffy, not-too-sweet cake, which uses just enough wine in the batter to give it a slight boozy flavor.
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 47 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 47 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, mushrooms, pearl onions, chickens, brandy, red wine vinegar, tomato paste, thyme, bay leaves, salt, garlic, chicken broth, dry red wine, cornstarch
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Raspberries, strawberries, honeydew, and watermelon soak in white wine for this refreshing summer beverage.
Raspberries, strawberries, honeydew, and watermelon soak in white wine for this refreshing summer beverage.
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Rose wine and triple sec are blended with frozen raspberries in this colorful wine slushie recipe that is perfect for hot summer days.
Rose wine and triple sec are blended with frozen raspberries in this colorful wine slushie recipe that is perfect for hot summer days.
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Get Gina's Citrus Wine Spritzer Recipe from Food Network
Get Gina's Citrus Wine Spritzer Recipe from Food Network
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Get Mulled Red Wine Sangria Recipe from Food Network
Get Mulled Red Wine Sangria Recipe from Food Network
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Sliced mushrooms are sauteed in peanut oil with onions, garlic, and dried basil, then finished with white wine. It's a great side dish for mushroom lovers.
Sliced mushrooms are sauteed in peanut oil with onions, garlic, and dried basil, then finished with white wine. It's a great side dish for mushroom lovers.
Ingredients:
vegetable oil, onion, garlic, mushrooms, water, dry white wine, chicken bouillon, basil, cornstarch