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This is identical to the cracker bread sold at delis in large grocery stores. You can make it for pennies! Make sure you roll the dough VERY thin, almost see-through.
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Vegan pizza made with herb-roasted garlic, nutritional yeast-based sauce, and homemade crust is a tasty way to enjoy pizza without the dairy products.
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This tropical fruit mimosa is a wonderful change, and will serve several people too!
www.simplyrecipes.com
Ruby red French 75 cocktail made with blood orange juice, light, bubbly, and refreshing!
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Get Peach Ginger Bellini Recipe from Food Network
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Get Carrot-Orange Mimosa Recipe from Food Network
cooking.nytimes.com
This drink, intended as a holiday-season quaff, is a simple riff on the French 75, a Prohibition-era Champagne cocktail that includes lemon juice, simple syrup and —depending on which scholar or bartender you consult — gin or Cognac (Both versions taste good.) Substituting for the traditional spirit is flavorful, fruity apple brandy (make certain you get the bonded version) and peaty Scotch (either single malt or blended will do, as long as there’s plenty of smoke on it) The two are natural liquid partners
www.delish.com
The most *beautiful* way to eat fruit.
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These bubbly cocktails served in sugar-rimmed champagne flutes are perfect for the holidays.
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A bottle of champagne is the secret to this moist turkey stuffed with apples and baked in an oven bag.
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Get Chopped Asparagus Salad Recipe from Food Network
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This is how to really get you in the mood for Valentine's Day.