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Serve this crispy fried tofu with your favorite dipping sauce as an appetizer, or add to your favorite Asian dish for a main meal.
Ingredients: tofu, salt
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Cut okra is tossed seasoned cornmeal and panko breadcrumbs then baked until golden brown and crispy. This recipe for oven fried okra is sure to become a family favorite.
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Cooked cornmeal is chilled overnight and then fried until golden brown.
Ingredients: water, salt, yellow cornmeal, butter
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Just a few basic pantry items are all you need to turn plain apples into a tasty, sweet side dish for meats or to serve with breakfast.
Ingredients: butter, sugar, cinnamon, smith apples
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Get Fried Plantain Chips Recipe from Food Network
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Dip zucchini flowers into a simple batter and cook in oil to produce quick and easy fried zucchini flowers that make a great seasonal appetizer.
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This is a very simple recipe for fried oysters. You can use the same recipe for shrimp and scallops too.
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Get Fried Chicken Salad Recipe from Food Network
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Get Pan-Fried Trout Recipe from Food Network
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Fried pickle dogs are for anyone who loves cukes on their franks; breaded in cornmeal and then fried crisp, this topping will be a favorite.
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Get Wet Fried Calamari Recipe from Food Network
Ingredients: peanut oil, tentacles, egg, water, flour
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Cooked brown rice adds extra taste and texture to this versatile bread.