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Mixed greens are topped with marinated Gouda cheese and tomatoes in a balsamic vinaigrette. An elegant salad that can easily be prepared ahead of time.
www.simplyrecipes.com
Asian inspired crab cakes with fresh crab meat, lime, ginger, and sriracha.
cooking.nytimes.com
In days gone by, Italian dressing might have been a go-to marinade for lamb After you soak, say, some lamb skewers in this dressing for a while and then grill them, what you get is grilled lamb with a kind of vague mix of vinegar, oil and faded herb taste Contrast this with grilling the lamb, then putting it in a bowl and adding an acidic flavor, like lemon juice or vinegar, the oil and whatever herbs you choose
Ingredients: lamb, olive oil, lemons, garlic, marjoram
www.delish.com
Except for the olive-oregano relish, all the components of this chicken sandwich are grilled the chicken, tomatoes, sweet onion, and even the bread making for the ultimate grilled sandwich.
www.delish.com
Balsamic glazes make everything better.
www.foodnetwork.com
Get Steamed Mussels Recipe from Food Network
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Chef John's recipe for tahini sauce is a quick and easy sauce to eat atop falafel.
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Get Grilled Skirt Steak Gyros Recipe from Food Network
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Get Greek Grilled Chicken with Green Beans Recipe from Food Network
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Get Grilled Steak with Greek Corn Salad Recipe from Food Network
www.allrecipes.com
This authentic Italian carbonara recipe has a peppery Parmesan cream sauce flecked with chunks of applewood-smoked bacon.