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This quick and easy recipe for fried rice with a hint of sesame oil makes a tasty vegan side dish you can change up to suit your tastes.
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Get Saffron Rice Pilaf Recipe from Food Network
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Get Saffron Rice Cakes Recipe from Food Network
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Get Pineapple Fried Rice Recipe from Food Network
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Get Shrimp Curry Rice Recipe from Food Network
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Get Onigiri (Rice Balls) Recipe from Food Network
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This yeast bread with dill seed and cottage cheese is baked in a casserole dish--it's a rich bread that bakes up high and flavorful.
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Get Apple and Sage Turkey Recipe from Food Network
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This earthy porcini mushroom fried rice showcases porcinis multiple ways: sautéed, raw, in a dried porcini spice powder, and in a rich aioli. Balsamic-glazed...
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Get Herb Spaetzle Recipe from Food Network
Ingredients: flour, eggs, milk, herbs
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Chicken breasts make a fine change of pace for tostada filling, along with tomatoes, lettuce and bell pepper. A garnish of salsa with fat-free sour cream and Cheddar or jack cheese keep this dish a healthy one.