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Bacon, half-and-half, clam juice and fresh minced clams make up this traditional chowder thickened with a roux.
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This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.
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This yeast bread is sweetened with honey, dried cranberries, and orange oil.
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Delicious homemade caramel coats tart apples for a yummy treat made from scratch. Get everything ready ahead of time because dipping the apples in the hot caramel goes very fast once you start.
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These crisp, sharp Cheddar and herb pretzels are as easy to make as cookies -- and disappear just as fast.
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Get Jalapeno Buttered Corn Recipe from Food Network
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Creamy and spicy, this cheese and green chili queso can be used as a dip for tortilla chips or as a sauce.
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Five spice is a popular Chinese spice blend consisting of Szechuan peppercorns, star anise, cloves, cinnamon, and fennel seeds. A little goes a long way, so use...
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Seasoned panko bread crumbs give salmon fillets a crunchy crust in this easy and elegant dinner.
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A rich soup recipe made with turkey, rice, and vegetables, and seasoned with curry and coconut milk.
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These moist and tasty muffins are made with tangy strawberry yogurt and fresh strawberries. A perfect breakfast treat.
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Toasted cashews and tender asparagus are mixed with seasoned jasmine rice and cooked pasta.