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These quick chicken fajitas will please the whole family any night of the week.
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The mustard and breadcrumbs give the pork chops a crust that becomes crunchy without frying.
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First served at the Arizona Biltmore resort and spa, this popular drink was so named for its colorful appearance.
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We'll gladly act as the Designated Driver with this delicious, nonalcoholic blend of juices; so refreshing.
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The beloved flavor trio hits the grill for summer.
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This florentines cookie recipe is an easy, crispy almond cookie flavored with orange zest.
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When cooking with superior summer produce, less is more. This simple salad consists of freshly grilled peppers, goat cheese, and lettuce leaves drizzled with good-quality olive oil.
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Delight your taste buds with this decadent mélange of fresh fruit and sweet spongy bread.
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Eating this classic Caesar salad before a rich meal, like pizza or pasta, is a great way to ensure that you eat in moderation.
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Put the lime in the coconut and eat it all up.
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The sour cream web on this dip will score you major points for your crafty skills. Simply transfer sour cream to a piping bag and get to work.