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Get Naked Carrot Cake Recipe from Food Network
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Get Grilled Peaches and Cream Dessert Recipe from Food Network
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Serve this healthy dessert recipe at your next get-together, or keep it on hand for a sweet and healthy treat anytime.
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Get Sweet Potato Pancakes Recipe from Food Network
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Get Apple Pie Cupcakes Recipe from Food Network
cooking.nytimes.com
This magnificent version of the popular banana-pineapple-pecan cake developed by Southern Living magazine in 1978 is adapted from the chef Ashley Christensen's cookbook, "Poole's: Recipes from a Modern Diner." It is a Thanksgiving-worthy dessert for the pie averse: a supremely moist, dense cake crowded with sweet potato, roasted bananas, pineapple, currants and green peanuts (if you live north of the Mason-Dixon line, the plain, roasted variety work just fine) A lightly sweet, butter-cream cheese frosting finishes it off Set aside a solid afternoon for this project cake, as you have to roast the bananas and grate the sweet potato, and the assembly takes some patience and agility — but it is well worth the toil
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Enjoy this recipe for gingerbread-spiced waffles with vanilla-orange butter for a Christmas brunch or a lazy autumn weekend breakfast.
cooking.nytimes.com
Here is a chunky relish of cabbage and bell pepper commonly served in the South with salty cold cuts and meats It couldn’t be simpler: simmer chopped vegetables for 15 minutes in a spiced brine — we use judicious amounts of clove, allspice, cinnamon and toasted coriander — and pack into jars We tip the balance more toward green tomato than cabbage when green tomatoes are available because we love the tomatillo-like flavor of a green tomato — a near-apple flavor, but without the sweetness
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Get Chocolate Stout Cupcakes with Gingerbread-Spice Swiss Buttercream Recipe from Food Network
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Get Pumpkin Gingersnap Cheesecake with Salted Caramel Sauce Recipe from Food Network
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Get Acorn Squash with Baby Bitter Greens Recipe from Food Network
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Get Sweet Potato Pancakes with Spiced Pecans and Peach Butter Recipe from Food Network