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These oven-toasted bread cubes are best when tossed into soups that need a little thickening.
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Use this easy roasted vegetable dish as a garnish for hearty winter soups or as a side served up with roasted meat and greens.
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Bake and cool your Parmesan spiral appetizers one day before serving. Store them at room temperature.
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The mixologists at New York's Jekyll and Hyde Club share the recipe to one of their most popular cocktails.
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Light and fluffy, this frosting can be applied in artistic peaks to any cake.
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This simple recipe is a hybrid of banana cheesecake and banana cream pie all rolled into one dessert!
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The most ~*magical*~ way to eat ice cream.
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You've never seen toast like this!
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For a comforting, classy, and simply delicious meal, look no further than roast chicken.
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Our new favorite way to eat chicken parm.
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Calories don't count if you eat outside, right?