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This breakfast pizza, made with refrigerated biscuit dough, is topped with eggs, bacon, and Cheddar cheese.
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Use canned sweet peas in this pea salad recipe with red onion, Cheddar cheese, and mayonnaise.
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The name says it all: this pumpkin is filled with the savory goodness of bacon, cheese, and bread; it makes a hearty main course or side dish.
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Serve this pureed broccoli and rice soup with Cheddar cheese on a chilly Autumn afternoon.
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A delicious Cheddar cheese and chive savory tea biscuit is perfect for cool Canadian afternoons.
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A hearty vegetable and ham breakfast casserole made with broccoli, ham, Cheddar cheese and eggs.
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An open-faced crab salad sandwich with broiled Cheddar cheese makes a quick and easy breakfast or lunch.
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A vintage recipe for delicious macaroni salad has albacore tuna, chunks of Cheddar cheese, and green sweet peas in a simple mayonnaise dressing. Just mix, chill, and serve.
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An easy breakfast recipe of shredded hash brown potatoes, Egg Beaters®, sausage, red bell pepper and Cheddar cheese baked together.
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Sour cream and Cheddar set a smooth tone for these basic enchiladas baked with tomatoes.
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This creamy dip with two kinds of cheese, a hint of garlic, and your favorite beer makes a classic crowd-pleaser served with Snack Factory® Pretzel Crisps®.
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These creamy slow-cooker grits are loaded with flavor.