Search Results (18,544 found)
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This spectacular salad features red leaf lettuce tossed with sugared almonds, mandarin orange segments and red onions, and topped with a sweet and tangy vinaigrette.
This spectacular salad features red leaf lettuce tossed with sugared almonds, mandarin orange segments and red onions, and topped with a sweet and tangy vinaigrette.
Ingredients:
vegetable oil, cider vinegar, sugar, parsley, salt, black pepper, almonds, lettuce, red onion, celery, mandarin orange
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Chicken is marinated with classic Chinese ingredients then dredged and fried for something divine.
Chicken is marinated with classic Chinese ingredients then dredged and fried for something divine.
Ingredients:
eggs, cornstarch, sugar, cloves, rice flour, salt, green onions, oyster sauce, chicken thighs, vegetable oil
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This recipe for challah makes 2 big loaves or 4 regular-sized ones. It gets a single rise, and uses an easy 3-strand braid. The tops get a shiny egg wash and a generous sprinkling of sesame seeds before baking.
This recipe for challah makes 2 big loaves or 4 regular-sized ones. It gets a single rise, and uses an easy 3-strand braid. The tops get a shiny egg wash and a generous sprinkling of sesame seeds before baking.
Ingredients:
yeast, water, salt, sugar, pareve margarine, eggs, bread flour, egg, vanilla, sesame seeds
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Patty pan squash is stuffed with a bacon and white Cheddar stuffing creating a tasty side dish perfect for summer dinners.
Patty pan squash is stuffed with a bacon and white Cheddar stuffing creating a tasty side dish perfect for summer dinners.
Ingredients:
patty pan, bacon, onion, garlic, water, beef bouillon, cayenne pepper, cheddar cheese, crust
www.delish.com
Brown sugar makes it sweet, picante and Worcestershire sauce makes it spicy, and slow cooking makes it tender and delicious. Serve the brisket on sandwich buns or rolls to soak up all the flavorful sauce.
Brown sugar makes it sweet, picante and Worcestershire sauce makes it spicy, and slow cooking makes it tender and delicious. Serve the brisket on sandwich buns or rolls to soak up all the flavorful sauce.
Ingredients:
beef brisket, garlic powder, picante sauce, brown sugar, worcestershire sauce, sandwich buns
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Simple coffee cake with a wonderful flavor and unique broiled topping.
Simple coffee cake with a wonderful flavor and unique broiled topping.
Ingredients:
water, raisins, dates, baking soda, butter, sugar, eggs, vanilla, flour, salt, brown sugar, heavy cream, walnuts
www.chowhound.com
When this recipe was created I was on a salsa binge. A friend asked me for the recipe and I didn't know. He bought the ingredients and I cooked while he measured...
When this recipe was created I was on a salsa binge. A friend asked me for the recipe and I didn't know. He bought the ingredients and I cooked while he measured...
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A shortbread crust is topped with a cherry and walnut custard layer and a barely cherry frosting.
A shortbread crust is topped with a cherry and walnut custard layer and a barely cherry frosting.
Ingredients:
flour, sugar, butter, eggs, brown sugar, vanilla, baking powder, cherries, walnuts, confectioners sugar
www.foodnetwork.com
Get Kaffir-Coconut Stew Recipe from Food Network
Get Kaffir-Coconut Stew Recipe from Food Network
Ingredients:
kaffir lime, serrano chile, ginger, onion, fish sauce, heavy cream, coconut milk, leeks, lime, oysters
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Greek yogurt adds creaminess to these poppy seed muffins that are perfectly moist and delicious.
Greek yogurt adds creaminess to these poppy seed muffins that are perfectly moist and delicious.
Ingredients:
flour, sugar, baking powder, baking soda, salt, greek yogurt, buttermilk, butter, egg, poppy seeds, vanilla
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 2 hours, plus 4 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 2 hours, plus 4 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salt, eggplant, vegetable oil, black mustard, wine vinegar, onion, cloves, gingerroot, curry powder, chili pepper, cinnamon, sugar, tamarind pulp, flank steak, white vinegar, olive oil, soy sauce, pineapple, mint leaves
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Chef John's tourtiere is hearty, satisfying, and easy to make--it's a great holiday main dish. It doesn't require precise timing, so no pressure!
Chef John's tourtiere is hearty, satisfying, and easy to make--it's a great holiday main dish. It doesn't require precise timing, so no pressure!