Search Results (7,978 found)
cooking.nytimes.com
This recipe is by Dana Bowen and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dana Bowen and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
milk, olive oil, onion, cloves, zucchini, beef, lamb, mint leaves, parsley, kefalotyri cheese, egg, bread crumbs
www.foodnetwork.com
Get Steak Towers Recipe from Food Network
Get Steak Towers Recipe from Food Network
Ingredients:
beef tenderloin, garlic, neufchatel cheese, basil mint, lemon juice, sugar, english cucumber, cherry tomatoes, red onions
www.allrecipes.com
A hearty casserole with beef, Parmesan cheese, tomatoes layered with sauce and macaroni.
A hearty casserole with beef, Parmesan cheese, tomatoes layered with sauce and macaroni.
www.allrecipes.com
This nacho pizza is exactly what it sounds like - all the toppings you'd get on a plate of nachos on a thin pizza crust! Add your own favorites to customize the recipe.
This nacho pizza is exactly what it sounds like - all the toppings you'd get on a plate of nachos on a thin pizza crust! Add your own favorites to customize the recipe.
Ingredients:
beef, taco, pizza crust, queso, cheddar cheese, jalapeno pepper, green onions, salsa, tortilla chips, sour cream
cooking.nytimes.com
One of the singular pleasures of eating out in New York City in the early years of the new century was the arrival of a plate of steaming beef-cheek ravioli at Babbo, Mario Batali's flagship restaurant on Waverly Place in Greenwich Village The delicate pasta triangles glistened beneath a velvety sauce made of crushed squab liver livened with capers and anchovies So I set out to make the things myself, at home
One of the singular pleasures of eating out in New York City in the early years of the new century was the arrival of a plate of steaming beef-cheek ravioli at Babbo, Mario Batali's flagship restaurant on Waverly Place in Greenwich Village The delicate pasta triangles glistened beneath a velvety sauce made of crushed squab liver livened with capers and anchovies So I set out to make the things myself, at home
Ingredients:
olive oil, white onion, celery, beef brisket, red wine, tomatoes, rosemary, butter, italian parsley, pecorino romano
www.chowhound.com
A rich bacon and black bean chili recipe.
A rich bacon and black bean chili recipe.
Ingredients:
bacon, yellow onion, garlic, beef, chili powder, cumin, cayenne pepper, salt, tomatoes, tomato paste, black beans
www.allrecipes.com
Cabbage rolls are a staple in Russia, and in this version, cabbage leaves are stuffed with ground pork, ground beef, rice, and vegetables.
Cabbage rolls are a staple in Russia, and in this version, cabbage leaves are stuffed with ground pork, ground beef, rice, and vegetables.
Ingredients:
cabbage, water, white rice, vegetable oil, onions, beef, pork, carrots, tomato paste, sour cream, mixed herbs
www.foodnetwork.com
Get Ragu Alla Napoletana Recipe from Food Network
Get Ragu Alla Napoletana Recipe from Food Network
Ingredients:
pine nuts, raisins, cloves, beef chuck, olive oil, onion, water, red wine, plum tomatoes, tomato paste
www.delish.com
Milk-soaked bread helps make the beef-and-pork meatballs incredibly light; bits of chopped olive make them extra-flavorful.
Milk-soaked bread helps make the beef-and-pork meatballs incredibly light; bits of chopped olive make them extra-flavorful.
Ingredients:
plum tomatoes, olive oil, nonpareil capers, oregano, bread, milk, pork, beef, egg, olives, parmigiano reggiano, parsley
www.chowhound.com
This easy recipe for pulled pork done in the slow cooker uses a simple spice mixture, onions, garlic, and chicken broth.
This easy recipe for pulled pork done in the slow cooker uses a simple spice mixture, onions, garlic, and chicken broth.
Ingredients:
yellow onions, garlic, chicken stock, brown sugar, chili powder, salt plus, cumin, cinnamon, barbecue sauce
www.allrecipes.com
This butternut squash soup made with persimmon, onion, chicken broth, white wine, and carrots is extra orange and tastes sweet and fruity.
This butternut squash soup made with persimmon, onion, chicken broth, white wine, and carrots is extra orange and tastes sweet and fruity.
Ingredients:
olive oil, onion, carrots, bay leaf, butternut squash, dry white wine, chicken broth, persimmons, white wine vinegar, black pepper
www.allrecipes.com
A traditional Pancit taught to me by a Filipino friend while stationed overseas. Delicious and easy!
A traditional Pancit taught to me by a Filipino friend while stationed overseas. Delicious and easy!
Ingredients:
rice noodles, vegetable oil, onion, cloves, ginger, shrimp, pork, bok choy, oyster sauce, chicken broth, red pepper flakes, green onion