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Get Breakfast Frittata Squares Recipe from Food Network
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Scallops are simmered in butter with asparagus and mushrooms then served with seashell pasta in a rich cream sauce.
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This savory gorgonzola bread pudding accompanies steak perfectly, and is a welcome respite from your standard baked potato.
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Get Warm Apricot Tart Recipe from Food Network
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Get Raw Chocolate Cake Recipe from Food Network
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Cabot Clothbound Cheddar Gougères are perfect on New Year's eve with cava.
Ingredients: butter, water, salt, flour, eggs, cheddar
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Yellow cake mix and peaches canned in heavy syrup are the primary components in this simple dump cake recipe.
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Incredibly, these light, crispy, and fragrant crescent cookies require only five ingredients to make.
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Mashed potatoes form a tasty layer to hold cup-shaped slices of ham with eggs baked inside. Garnish with parsley, grated cheese, or chopped scallions and drizzle with Hollandaise sauce to serve.
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Lovely, juicy peach slices are heaped over a nutmeg-butter crumble in a pastry shell, and topped with more crumble. Then it 's baked for an hour until the peaches are tender, glistening and scrumptious. Serve this pie with scoops of peach ice cream.
Ingredients: sugar, butter, flour, nutmeg, peaches, pastry
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These ham, egg and cheese bites are perfect for breakfast on the go.
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Sam Calagione liked how a hoppy, citrusy India pale ale counterbalanced the sweetness of the chicken, which had been marinated overnight, then grilled, brushed with butter, and rolled in crispy cornflakes.