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Roasted garlic, blanched basil, and toasted walnuts are blended together for a rich twist on traditional pesto sauce. Pour into ice cube trays and freeze for future meals!
Ingredients: garlic, olive oil, walnuts, basil, water
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Turmeric colors the rice, while coconut milk and sweetened coconut give this rice cooker side dish a nice, unique flavor.
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These mints are so good! They're the soft, melt-in-your mouth kind that remind you of trips to your grandparents' house. Yum! You will need a candy thermometer to make this recipe.
Ingredients: candy, sugar, butter, water, peppermint
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This was based on a suggestion in an older Fannie Farmer, that one might use a gingerbread batter in place of the usual cottage pudding when making pandowdies...
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This basic recipe for kimchi soup only calls for a handful of ingredients and is quick and easy to make.
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Sweet, sour, and slightly rich, with a pound of berries packed in.
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A fabulous blend of cranberries, nuts, and fruit! Cranberry or Cherry jello may be used instead of raspberry.
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This simple chunky fish chowder is made sweet with creamed corn.
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Get Brisket Tacos Recipe from Food Network
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Get Halloween Peppermint Patties Recipe from Food Network
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Get Shiso Tempura Recipe from Food Network
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Get Cherry Vanilla Oatmeal Recipe from Food Network