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A healthy shrimp and greens salad recipe. You'll need a batch of Yogurt-Avocado Dressing for tossing.
A healthy shrimp and greens salad recipe. You'll need a batch of Yogurt-Avocado Dressing for tossing.
www.delish.com
It couldn't be easier to make these delicious beef tacos that get great flavor from cheddar cheese soup and salsa.
It couldn't be easier to make these delicious beef tacos that get great flavor from cheddar cheese soup and salsa.
www.allrecipes.com
Iceberg wedges are sprinkled with colorful tomato pieces and green onions and served with a warm sweet-and-tangy bacon dressing.
Iceberg wedges are sprinkled with colorful tomato pieces and green onions and served with a warm sweet-and-tangy bacon dressing.
www.delish.com
We just rocked your guac.
We just rocked your guac.
www.allrecipes.com
My family loves B.L.A.T. sandwiches. The addition of avocado to the normal bacon, lettuce and tomato sandwich makes so much sense to a girl born in California! We have been calling these 'BLATS' for years.
My family loves B.L.A.T. sandwiches. The addition of avocado to the normal bacon, lettuce and tomato sandwich makes so much sense to a girl born in California! We have been calling these 'BLATS' for years.
www.allrecipes.com
Having two different lettuces, Romaine and red leaf, is a nice touch in this hearty tossed salad.
Having two different lettuces, Romaine and red leaf, is a nice touch in this hearty tossed salad.
Ingredients:
almonds, sesame seeds, romaine lettuce, lettuce, feta cheese, black olives, cherry tomatoes, red onion, mushrooms, romano cheese, salad dressing
www.foodnetwork.com
Get Turkey Sausage Tacos Recipe from Food Network
Get Turkey Sausage Tacos Recipe from Food Network
Ingredients:
olive oil, carrot, scallions, ancho chile, cherry tomatoes, sausage casings, taco, mango, juice, romaine lettuce, cheddar cheese
www.allrecipes.com
These fresh Vietnamese spring rolls stuffed with rice noodles, lettuce, carrots, mizuna, and basil are a colorful vegetarian appetizer.
These fresh Vietnamese spring rolls stuffed with rice noodles, lettuce, carrots, mizuna, and basil are a colorful vegetarian appetizer.
Ingredients:
rice noodles, rice paper, iceberg lettuce, bean sprouts, daikon, cabbage, carrots, cucumber, mizuna, thai basil, hoisin sauce, applesauce
www.allrecipes.com
Tired of the same old salad? Try this flavorful main dish salad that features tender shrimp flavored with lime and garlic...it's light, refreshing, and a great change of pace.
Tired of the same old salad? Try this flavorful main dish salad that features tender shrimp flavored with lime and garlic...it's light, refreshing, and a great change of pace.
Ingredients:
lime, cloves, shrimp, chicken broth, orange, onion, cilantro leaves, romaine lettuce, tomatoes, black pepper
www.allrecipes.com
Get ready for the best fish tacos of your life, made with tequila-marinated, pan-fried tilapia and topped with chipotle crema, limes, and tomato.
Get ready for the best fish tacos of your life, made with tequila-marinated, pan-fried tilapia and topped with chipotle crema, limes, and tomato.
Ingredients:
limes, cilantro leaves, cloves, cumin, salt, black pepper, tequila, mexican crema, chipotle pepper, olive oil, flour tortillas, lettuce, tomato, lime
www.foodnetwork.com
Get Chicken Nicoise Salad Recipe from Food Network
Get Chicken Nicoise Salad Recipe from Food Network
Ingredients:
potatoes, haricot verts, bibb lettuce, cherry tomatoes, eggs, chicken, vinaigrette, nicoise olives, olive oil, red wine vinegar, dijon mustard, garlic, shallot
www.delish.com
New Orleans cooks traditionally make this smothered greens dish without meat for Good Friday. David Kinch, however, prepares his version with a generous amount of pork, as well as eight different kinds of greens, including carrot tops.
New Orleans cooks traditionally make this smothered greens dish without meat for Good Friday. David Kinch, however, prepares his version with a generous amount of pork, as well as eight different kinds of greens, including carrot tops.
Ingredients:
mustard greens, collard greens, turnip greens, spinach, carrot, watercress, iceberg lettuce, white onion, garlic, scallions, flour, pork, andouille sausage, smoked ham, thyme