Search Results (4,495 found)
www.allrecipes.com
This recipe for creme brulee parfaits with candied pumpkin delivers Thanksgiving flavors of cardamom and cinnamon to delight dinner guests.
www.chowhound.com
A classic holiday dish.
www.chowhound.com
Lets face it, salads can be boring and I used to find myself cutting up a tomato to toss over romaine lettuce night after night until I came up with a few recipes...
www.foodnetwork.com
Get Lemon Poppy Seed Cake with Candied Lemons Recipe from Food Network
www.allrecipes.com
Beef patties filled with mint, cilantro, egg, and South Asian spices are shallow fried to make beautifully charred Pakistani chapli kebabs.
www.allrecipes.com
Poppy seeds add a twist to this fast, easy chicken stir fry.
cooking.nytimes.com
This recipe is by Mark Bittman and takes About 3 hours, largely unattended.. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Get a touch of heat onto your holiday dinner table by using a Thai chile pepper in a cranberry chutney bursting with apple, orange, and cinnamon flavors.
www.foodnetwork.com
Get Ginger and Coconut Crusted Jumbo Shrimp Recipe from Food Network
www.delish.com
Most people cook carrots in water, Shawn McClain says, which dulls their flavor. His secret to keeping them supertasty is to cook them in carrot juice and orange juice until glazed.
www.delish.com
Food & Wine's Marcia Kiesel likes dressing up tender Asian eggplant with a vibrant fresh-ginger sauce that would also be wonderful with steamed fish or poached chicken.