Search Results (4,231 found)
www.allrecipes.com
This refreshing non-alcoholic mocktail is cooling on a hot summer evening and festive enough for New Year's Eve.
This refreshing non-alcoholic mocktail is cooling on a hot summer evening and festive enough for New Year's Eve.
www.foodnetwork.com
Get Grapefruit Margarita Recipe from Food Network
Get Grapefruit Margarita Recipe from Food Network
www.chowhound.com
An easy slow cooker recipe for chicken breasts with poblano peppers.
An easy slow cooker recipe for chicken breasts with poblano peppers.
Ingredients:
poblano peppers, garlic, habanero pepper, chicken breasts, yellow onions, cumin, salt, orange juice, cider vinegar
www.allrecipes.com
It'll take a few days to make your own homemade mincemeat, but it's worth the wait.
It'll take a few days to make your own homemade mincemeat, but it's worth the wait.
Ingredients:
suet, brown sugar, sultana raisins, raisins, currants, mixed fruit, almonds, allspice, nutmeg, salt, apples
www.allrecipes.com
Lovely Lemon Sorbet to cleanse your palate after a meal!
Lovely Lemon Sorbet to cleanse your palate after a meal!
www.allrecipes.com
This is a deliciously simple end to a grilled meal. Peaches are grilled with a balsamic glaze, then served up with crumbled blue cheese. A sophisticated, extremely simple recipe that's perfect for summer entertaining!
This is a deliciously simple end to a grilled meal. Peaches are grilled with a balsamic glaze, then served up with crumbled blue cheese. A sophisticated, extremely simple recipe that's perfect for summer entertaining!
www.foodnetwork.com
Get Orange-Scented Almond Cookies: Amygdalota me Orange Recipe from Food Network
Get Orange-Scented Almond Cookies: Amygdalota me Orange Recipe from Food Network
cooking.nytimes.com
Tarragon, basil, dill and cilantro are elevated from garnish to the centerpiece of this dish from Yotam Ottolenghi.
Tarragon, basil, dill and cilantro are elevated from garnish to the centerpiece of this dish from Yotam Ottolenghi.
Ingredients:
olive oil, lemon juice, orange blossom, watercress, basil leaves, cilantro leaves, dill, tarragon, pistachios
cooking.nytimes.com
This is my take on the Tuscan dessert frittelle di riso The custard makes these a very special dessert, but you can also just make the fritters, if you like, which makes them more of a snack They go really well with coffee, either served as they are or with whipped cream.
This is my take on the Tuscan dessert frittelle di riso The custard makes these a very special dessert, but you can also just make the fritters, if you like, which makes them more of a snack They go really well with coffee, either served as they are or with whipped cream.
Ingredients:
arborio rice, milk, superfine sugar, star anise, lemon, orange, vanilla bean, vegetable oil, rum, yolks, currants, flour, heavy cream, egg yolks, cornstarch, orange blossom, lemon juice, cinnamon
cooking.nytimes.com
This recipe is by Pete Wells and takes 1 hour 20 minutes, plus 4 hours' freezing. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pete Wells and takes 1 hour 20 minutes, plus 4 hours' freezing. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This recipe is by Barbara Kafka and takes About 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes About 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Orange juice and poppy seeds add elegance to this quick and easy cake. Sour cream and pudding mix make it extra moist.
Orange juice and poppy seeds add elegance to this quick and easy cake. Sour cream and pudding mix make it extra moist.
Ingredients:
yellow cake mix, vanilla pudding, vegetable oil, eggs, sour cream, orange juice, poppy seeds