Search Results (2,176 found)
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These appetizer meatballs with a sweet and sour sauce are ready to serve in ten minutes!
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A simple salad recipe with added dimension from the roasted garlic and apple juice in the vinaigrette.
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Grilling the chiles gives them a mild, smoky flavor.
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I hope you enjoy this quick and easy Gluten Free Bread; it's full of fiber (from the flax and almond) and tasty in oh so many ways.
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Get Carrot-Orange Mimosa Recipe from Food Network
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Get Cucumber Vodka Spritz Recipe from Food Network
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The foamy cap in this bubby drink comes from egg whites, a classic trick for giving cocktails a rich, creamy texture.
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Get Avocado Oil Vinaigrette Recipe from Food Network
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A medley of apples, raisins, orange zest, apple and orange juices are simmered in this family version of mincemeat. Make the filling in advance and refrigerate until ready to use, or bake immediately in a double-crust pie. If desired, stir 1 to 2 tablespoons of brandy into the filling to enrich the flavors.
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Red and green cabbage is tossed with carrots, green onion and red bell pepper in a sweet and tangy cider vinaigrette.
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This salted lassi recipe from Susan Feniger is a savory riff on an Indian mango lassi (or lhassi) and is made with mint, cumin, and yogurt.
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Champagne sorbet recipe, perfect dessert for the holidays or special occasions.