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Fresh green beans are roasted and then drizzled with a homemade dill vinaigrette in this simple and tasty recipe.
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A creamy, crunchy salad. I use imitation crab in this, but it also works well with lobster, real crab, and shrimp.
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This summer kidney bean and corn salad is quick and easy to prepare and perfect for a picnic.
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This simple marinade is made from ingredients many people have on hand (vegetable oil, soy sauce, Worcestershire sauce, wine vinegar, lemon juice, and seasonings), and can be prepared in minutes.
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In this salad, Opera 02 chef Silvana Baranzoni adds eggplant and walnuts to the beloved Italian duo of cheese and pears.
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Green beans are combined with bacon, and sour cream in this thick Transylvanian soup.
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Get Sweet and Sour Chorizo Recipe from Food Network
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Get Achiote Sauce Recipe from Food Network
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Get Yogurt-Horseradish-Dill Dressing Recipe from Food Network
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Get Lighter Creamy White Bean Dip Recipe from Food Network
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Brussels sprouts, dried cherries, almonds, and Parmesan cheese are tossed in a simple vinaigrette in this quick and easy salad recipe.
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Dr. Baker's moist, flavorful Cornell Chicken remains a favorite after more than fifty years.