Search Results (22,940 found)
www.allrecipes.com
Beet juice is the natural alternative to red food coloring in these vegan red velvet cupcakes that are ready to eat in about 1 hour.
Beet juice is the natural alternative to red food coloring in these vegan red velvet cupcakes that are ready to eat in about 1 hour.
Ingredients:
soy milk, apple cider vinegar, applesauce, vegetable oil, juice, vanilla, flour, sugar, cocoa, baking powder, baking soda, salt
www.allrecipes.com
This is a classic recipe I use and love. Nutritional yeast is substituted for the traditionally used dairy. Tasty on pasta, bread, sandwiches, omelets, etc. Try adding sun-dried tomato slices post-completion for an added boost of rich flavor. P.S. - It also freezes beautifully.
This is a classic recipe I use and love. Nutritional yeast is substituted for the traditionally used dairy. Tasty on pasta, bread, sandwiches, omelets, etc. Try adding sun-dried tomato slices post-completion for an added boost of rich flavor. P.S. - It also freezes beautifully.
www.allrecipes.com
Banana, pineapple, and coconut milk are blended together creating a hearty pina colada smoothie for an on-the-go breakfast.
Banana, pineapple, and coconut milk are blended together creating a hearty pina colada smoothie for an on-the-go breakfast.
www.allrecipes.com
These easy raw vegan gingerbread cookie balls, made with almond flour, oats, and dates are also gluten free, and taste just like Christmas.
These easy raw vegan gingerbread cookie balls, made with almond flour, oats, and dates are also gluten free, and taste just like Christmas.
www.allrecipes.com
Cashews are the secret to the creamy texture of a vegan corn and potato chowder that even your non-vegan friends will love.
Cashews are the secret to the creamy texture of a vegan corn and potato chowder that even your non-vegan friends will love.
Ingredients:
olive oil, onion, celery, carrots, potatoes, cauliflower, bay leaves, thyme, oregano, vegetable broth, corn kernels, cashews, yeast
www.allrecipes.com
Fresh-baked pumpkin is combined with applesauce, coconut milk, and warm autumn spices in this amazing pumpkin pie recipe vegans will love.
Fresh-baked pumpkin is combined with applesauce, coconut milk, and warm autumn spices in this amazing pumpkin pie recipe vegans will love.
Ingredients:
pumpkin, sugar, applesauce, coconut milk, cinnamon, ginger, allspice, nutmeg, salt, cloves, pie shells
www.allrecipes.com
A sweet oat crumble is scattered over cinnamon-scented apples and baked until golden brown in this quick easy vegan apple brown betty.
A sweet oat crumble is scattered over cinnamon-scented apples and baked until golden brown in this quick easy vegan apple brown betty.
www.foodnetwork.com
Get Whole-Wheat Vegan Waffles Recipe from Food Network
Get Whole-Wheat Vegan Waffles Recipe from Food Network
www.allrecipes.com
Packed with crunchy veggies, these colourful lettuce wraps are flavoured with fresh ginger, sesame oil and hoisin sauce.
Packed with crunchy veggies, these colourful lettuce wraps are flavoured with fresh ginger, sesame oil and hoisin sauce.
Ingredients:
canola oil, garlic, gingerroot, hoisin sauce, sesame oil, chile peppers, lettuce, carrot, english cucumber, red pepper, green onion, coriander
www.foodnetwork.com
Get Vegan Lemon Fettuccine Alfredo Recipe from Food Network
Get Vegan Lemon Fettuccine Alfredo Recipe from Food Network
Ingredients:
fettuccine, almond milk, cream cheese, almonds, yeast, lemon, olive oil, cloves, parsley leaves
www.allrecipes.com
Full of the flavors of fall, these pumpkin pie blondies are so easy to make and always a hit!
Full of the flavors of fall, these pumpkin pie blondies are so easy to make and always a hit!
Ingredients:
flour, sugar, brown sugar, baking powder, baking soda, cinnamon, cloves, ginger, nutmeg, salt, pumpkin puree, canola oil, vanilla