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Fluffy pumpkin popovers are a delightful and colorful addition to the holiday brunch or dinner table; serve with whipped cream.
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Warm up after Christmas caroling with this delicious, rich, homemade spiced hot chocolate!
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This dessert is always a hit at pot luck dinners and holiday gatherings. It is very easy to make. You can substitute any type of instant pudding for chocolate.
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Creamy mashed potatoes receive an extra zing with the addition of jalapeno peppers. Serve as a side dish for holiday dinners!
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A delicious Cheddar cheese and chive savory tea biscuit is perfect for cool Canadian afternoons.
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This delicious recipe is perfect for our Sabbath morning breakfast. One recipe is never enough for my family. The pancakes are always moist and nutritious. I recommend these pancakes to be eaten with hot cinnamon syrup!
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Cornbread mix, bacon, pepperjack cheese, and green chile peppers are cooked in the waffle iron producing a savory waffle perfect for brunch!
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Don't celebrate Fat Tuesday without it.
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Dorthy Arrington from Texas makes this yummy treat on hot summer days. Check out more of her easy dessert recipes at: http://exm.nr/lh7s5b
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English toffee cookie bars layered with chocolate, almonds, and sweetened condensed milk are easy to prepare and will be gone in minutes!
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Chocolate rice pudding, made with cinnamon, cocoa powder, and cayenne pepper, is a sweet and spicy dessert.
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This is a good basic fun-loving fudge for any occasion.