Search Results (12,816 found)
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Serve this traditional marinara sauce with warm bread. Garlic bread would also be delicious!
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This no-rise pizza dough recipe involves mixing a few basic ingredients and patting the dough into the pan. The crust is ready in 35 minutes.
Ingredients: flour, yeast, vegetable oil, salt, sugar, water
www.delish.com
Use this recipe to make our adorable Jack-o'-Lantern Tartlets.
Ingredients: flour, sugar, salt, butter, egg yolks, water
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Give your lemonade a refreshing kick by adding fresh basil and a little lime.
cooking.nytimes.com
This is a French classic, carrots Vichy, or glazed carrots The idea is simply to cook the carrots with some sugar, water, lemon juice and butter until they are tender and glazed with the melted sugar Care must be taken to avoid overcooking and burning the sugar mixture.
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Savor summer in Italy with every delectable mouthful of homemade pasta flavored with freshly chopped basil leaves. Toss with butter or olive oil and a grating of Parmesan cheese.
Ingredients: basil, flour, egg, olive oil, water
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Smothered in chili and cheddar cheese sauce, these easy chili cheese fries are a complete meal in themselves.
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When you suddenly get a craving for homemade soft pretzels and you're not at the mall, you won't need to wait for dough to rise if you use store-bought pizza dough! Serve, of course, with mustard.
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This recipe uses the flavors of a samosa and the idea of a pot pie to make a savory, Indian-accented dish in a comfort-food format.
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Just dried peas, celery, carrots, chicken broth and water in this easy, slowly cooked, stovetop soup.
www.chowhound.com
Delicious Pita bread is best made at high temperatures. This recipe has been passed around my family and friends to the point that we all have it memorized and...
www.simplyrecipes.com
No-knead pizza dough! So EASY. Make it ahead so it's ready when you want it. Use with any pizza recipe.